11-08-07 Basic Brewing Radio - Beer Yeast Mead

11-08-07 Basic Brewing Radio - Beer Yeast Mead

Author: James Spencer November 8, 2007 Duration: 52:13
Mead maker Mike Lozano shares his experiment making mead with beer yeast. We also salute the Mighty Carson Art Players.

Hosted by James Spencer, Basic Brewing Radio is a weekly conversation for anyone curious about what goes into their glass. This isn't about distant experts or unattainable perfection; it's a practical guide for your kitchen or garage. Each episode digs into the craft of making beer and other beverages at home, transforming what might seem like a complex chemical process into a straightforward and deeply rewarding hobby. You'll hear honest discussions about techniques, ingredients, and the occasional happy accident that leads to a fantastic batch. The focus is always on removing intimidation, offering clear explanations, and building confidence so you can enjoy the creative process. Tuning into this podcast feels like getting advice from a knowledgeable friend who remembers what it was like to be a beginner. Whether you're considering your first brew or looking to refine your recipes, the conversations here provide a steady stream of ideas and encouragement. It's about the joy of crafting something with your own hands and sharing the results. Find Basic Brewing Radio wherever you get your podcasts, and join a community that celebrates the everyday art of homemade beer.
Author: Language: English Episodes: 969

Basic Brewing Radio
Podcast Episodes
04-09-26 - Deconstructing Partigyles [not-audio_url] [/not-audio_url]

Duration: 54:51
Author Peter Symons tells us how he used artificial intelligence to untangle a homebrew recipe for a favorite vintage beer.
03-26-26 - Savvy Blanket [not-audio_url] [/not-audio_url]

Duration: 52:15
Homebrewer Scott Housel shares his latest answer to the Mash Your Luck challenge - a low ABV, balanced bitterness, amber sour with Australasian influences.
03-12-26 - Taari Baked Mash Beer [not-audio_url] [/not-audio_url]

Duration: 51:00
Author Mika Laitinen talks to James and to Adam Ross of Twin Span Brewing about Taari, a Nordic beer whose mash is fermented after baking in an oven.
02-26-26 - Rocky Mountain Beers [not-audio_url] [/not-audio_url]

Duration: 1:03:13
Matt Giovanisci of Brew Cabin and Swim University shares three beers, one with a bunch of homegrown hops and two brewed with basic techniques.
02-12-26 - Cask Beer Care with CAMRA [not-audio_url] [/not-audio_url]

Duration: 51:30
John O'Donnell and Tim Webb from the Campaign for Real Ale (CAMRA) answer homebrewer Omar Al-Nidawi's cask serving questions.
01-15-26 - Rhubarb Wine [not-audio_url] [/not-audio_url]

Duration: 39:46
Homebrewer Ron Miller shares a delicious country wine made with rhubarb. Steve Wilkes helps taste and adds his experience.
01-01-26 - Annual Disaster Show 2025 [not-audio_url] [/not-audio_url]

Duration: 1:44:44
Most of the usual suspects gather to read brewing disaster stories from listeners and to sample Scott Housel's homebrew.