212: Northeastern Cider Conference~Scoop!

212: Northeastern Cider Conference~Scoop!

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist February 12, 2020 Duration: 42:44

The Northeastern Cider Conference will take place March 24, 25, 26, 2020 in Albany, NY.

Register now - Get group discount for Hotel now through February

Tuesday March 24th begins with a kick off with a opening toast and reception with a cider share.

Wednesday - Thursday - 4 different  Cider Tracks

  • Growing
  • Fermenting
  • Midstream
    •  distribution, packaging
  • Downstream - retail market, education, tasting room optimization
    • selling regionalism

Website links:

Follow the Northeaster Cider Conference 

IG: @NewYorkCider

FB: https://www.facebook.com/events/2459330607655048/

Hashtags: ​#NCC2020 #NortheastCider2020

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Find this episode and all episodes at the page for Cider Chat's podcasts.


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 501

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