307:  Gary Flowers & Diane Flynt | CiderCon2022 Keynotes

307: Gary Flowers & Diane Flynt | CiderCon2022 Keynotes

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist February 16, 2022 Duration: 50:29

Keynote Speakers of CiderCon 2022

Gary Flowers is a keynote speaker, radio host and the tour guide who leads the Jackson Ward history tour. The tour was one of a number of pre-conference tour offerings for CiderCon2022 attendees who had flocked to the city of Richmond, Virginia in the first week of February. The food and cider was abundantly delicious, with stops at the wildly popular restaurant MamaJ's and Cheddar Jackson.  But it was Flowers who really stole the show and kept our small group riveted with fact after fact on the history of the Jackson Ward community.

Cider Chat Gary Flowers 200x300 ep 307 Gary Flowers

In this episode hear the beginning of the tour with Gary Flowers.

Contact for Gary Flowers

In Part 2 of Keynotes from CiderCon 2022

Diane Flynt provides the opening keynote for CiderCon 2022 and encouraged the audience to embrace the story of Apples! Hear in this episode her full keynote address!

Cider Chat diane Flynt 200x300 ep 307 Diane Flynt

A bit about Diane Flynt via the American Cider Association website

"Diane began in 1997 when she founded Foggy Ridge Cider, the first licensed cidery in the South, by planting cider apples, including many southern varieties. From 2004-2018 Foggy Ridge Cider produced 5300 gallons a year of orchard-focused ciders that was distributed across 15 states.

Since its first production, Foggy Ridge Cider gained a national reputation for high quality cider. Foggy Ridge was featured on CBS Sunday Morning Show, and in publications including GourmetImbibeSaveurGarden & GunEsquire and Martha Stewart Living. Food & Wine magazine named Foggy Ridge a "Small Batch Superstar" in 2010. MADE: In America awarded Foggy Ridge a 2012 American Treasurer's Award, recognition for artisan producers. Foggy Ridge Cider received many "best of" awards, including a top rating from the New York Times for its Serious Cider blend.

Flynt herself was nominated for the James Beard Award for Outstanding Beverage Professional in 2015 and 2016, and was a finalist for this award in 2017 and 2018. She speaks on cider, farming and food culture in national and regional forums."

Contact Foggy Ridge Cider

Website: https://foggyridgecider.com/

2 Cider Chat Maggie Lena Walker 200x300 ep 307 Maggie Lena Walker Statue - a key heroine of Jackson Ward

Mentions in this Chat

Support these Sponsors of Cider Chat so they can continue to support this podcast and help you make great cider!

  • Fermentis - Yeast and Fermentation Solutions for Cidermakers
  • Sraml - Food Processing and Cidermaking equipment specialist

Fermentis -

Sraml - Food Processing and Cidermaking equipment specialist

Help Support Cider Chat Please donate today. Help keep the chat thriving!

Find this episode and all episodes at the page for Cider Chat's podcasts.

 


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 501

Cider Chat
Podcast Episodes
218: FieldBird Cider | Canada: Covid Time Update [not-audio_url] [/not-audio_url]

Duration: 30:57
Ryan Monkman of FieldBird Cider based in Prince Edward County provides an overview of Canada's response to the Covid-19 crisis gripping the world in this episode. Ryan's chat begins at approximately 11:49 minutes into th…
217: Omnia Era of Cider | Pommes in Art [not-audio_url] [/not-audio_url]

Duration: 25:54
Let's search for the fruit of the story from the Renaissance era to the often-bizarre works of the Mannerist painter of that time. We are exploring how history is repeating itself in our cups of cider in this edition of…
216: Alex Ionov | Rebel Apple, Moscow [not-audio_url] [/not-audio_url]

Duration: 1:02:30
In 2015, there was a windfall of apples in Russian. That moment helped to catapult "The Land of Antonovka" into the cider spotlight world wide. Episode 216 Featured guest is Alexander Ionov of Rebel Apple Cider of Moscow…
CCLive: Helping Cider in Covid Time w/ACA [not-audio_url] [/not-audio_url]

Duration: 19:17
Hear what the ACA and the USA's regional associations are doing to help members while their businesses are shuttered during quarantine. Cider Chat Live: Helping Cider in Covid Time w/ACA Recorded March 19, 2020 with Amer…
215: Andy Hallett of Hallet Cider | UK [not-audio_url] [/not-audio_url]

Duration: 47:49
Join the Talking Pommes and I, as we "Flip the bird" to the Coronavirus! Yes, "feck off" to the virus by signing up now for the upcoming England Cider Tour September 1-6, 2020. 215: Andy Hallett of Hallet Cider | UK Andy…
214: Cider is 'Art + Science' w/Kim & Dan [not-audio_url] [/not-audio_url]

Duration: 1:01:42
Cider as Art + Science w/Kim & Dan Kim says, "We consider ourselves a natural cider, Perry and wine company. Our products start with the farming; sourcing quality fruit that is ecologically farmed is important to us. We…
213: The Sleeping Giant has Awoken [not-audio_url] [/not-audio_url]

Duration: 21:11
Who is the Sleeping Giant? France, of course! The cider regions in Normandy and Brittany are steeped in tradition and rich with select apples and pears that showcase a very specific terroir from each of the appellations.…
212: Northeastern Cider Conference~Scoop! [not-audio_url] [/not-audio_url]

Duration: 42:44
The Northeastern Cider Conference will take place March 24, 25, 26, 2020 in Albany, NY. Register now - Get group discount for Hotel now through February Tuesday March 24th begins with a kick off with a opening toast and…
211: Tales from CiderCon2020 [not-audio_url] [/not-audio_url]

Duration: 34:21
Enjoy these Snapshots of Tales from CiderCon2020 which details a bit of what I experienced both before the conference, while on the Parajo Valley Cider Tour and then my recap on CiderCon held in Oakland. Thank you to San…
210: Cider Ireland w/Stonewell Cider [not-audio_url] [/not-audio_url]

Duration: 42:16
Daniel Emerson discusses his Irish cider brand Stonewell Cider and Cider Ireland, a trade association for Irish cider makers. The American Cider Association annual trade conference CiderCon2020 had the following Irish Ma…