443: Cider's Single Varietal Capital | Ross on Wye Cider and Perry Co.

443: Cider's Single Varietal Capital | Ross on Wye Cider and Perry Co.

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist January 22, 2025 Duration: 56:14

Albert Johnson on Ross on Wye Cider & Perry Offerings

This is the 3rd time we have featured Albert Johnson because it is always a treat to hear about the happenings at Ross on Wye Cider and Perry. In particular, we catch up on the accommodations
on site for visitors and of course the wide range of single varietal ciders.

Cider Chat 443 Albert Johnson ross on wye
Albert Johnson

In this Cider Chat

Visitor Experiences and Accommodations
Discussion on camping, bed & breakfast options, and orchard chalets. Includes details on the Yew Tree pub and its offerings.

Cider Offerings and Unique Styles
Explanation of single varietal ciders, dry cider philosophy, and production techniques.

Events and Festivals
Highlights of monthly cider clubs, Ciderganza, Summertime Soiree, and the Ross Cider Fest.

Cider Pairing Insights
Recommendations for pairing cider with specific dishes, including creamy pastas, fish, and spicy curries.

Social Media and Community Engagement
Albert's approach to outreach via tastings, social media, and fostering personal connections.

Future Plans and Challenges
Focus on growth strategies, challenges in the UK cider market, and maintaining the unique identity of Ross on Wye.

Conclusion and Final Thoughts
Reflection on the importance of community, passion for cider, and welcoming visitors to Ross on Wye.

Cider Chat 443 Breakfast by Aunt Hillary at Ross on wye cider and Perry | Broome Farm B&B
B&B Breakfast by Aunt Hillary at Broome Farm B&B

Event Calendar at Ross

Contact for Ross on Wye Cider and Perry Company

Yew Tree Pub, Ross on Wye Cider and Perry Totally Cider Tour
Yew Tree Pub, Ross on Wye Cider and Perry Co.

Mentions in this Cider Chat

  • Totally Cider Tour to the UK – send an email to info@ciderchat.com to get on the wait list for this 2025 tour taking place August 25-31, 2025
  • Snowcapped Cider | Colorado
  • CiderCon2025 Promo Code –  Once you get to the registration form, towards the end of the first page you'll reach a section in the form that says "additional registration information" and there is a question: If you have a coupon, please enter code here (case-sensitive): CiderChat

Past Episodes with Albert Johnson


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 100

Cider Chat
Podcast Episodes
460: James B. Forbes on Little Pomona's Ciders & Legacy [not-audio_url] [/not-audio_url]

Duration: 45:47
An intimate sit down with James Forbes of Little Pomona to talk about grief of losing his wife and business partner Susanna Forbes, the growth of the cidery, and the evolving identity of one this select cidery. Rememberi…
459: The Apple Finch's Pet-Nats at de Groote Wei Cider | Netherlands [not-audio_url] [/not-audio_url]

Duration: 54:43
Fourth-Generation Farmer, First-Generation Cidermaker Sophie Horstink of De Groote Wei, which means The Great Meadow in Dutch, is crafting Dutch cider as a value added project at her family's farm. Located in the eastern…
458: Sodo Sidriné and the Rise of Lithuanian Craft Cider [not-audio_url] [/not-audio_url]

Duration: 56:08
Donatas Genys didn't set out to launch Lithuania's first keeved cider. But after trips to England and Normandy, years of experimentation, and the planting of over 6,000 cider apple trees, that's exactly what he's doing.…
457: Snow Capped Cider: A Family Legacy at 7,000 Feet | CO [not-audio_url] [/not-audio_url]

Duration: 1:01:08
At the base of Colorado's Grand Mesa, the world's largest flat-top mountain, five generations of fruit growers have worked the land. Today, Snow Capped Cider carries on that legacy, crafting estate-grown ciders from frui…
456: From Oregon to Norway: Abram Goldman-Armstrong's Cider Journey [not-audio_url] [/not-audio_url]

Duration: 1:00:19
This episode of Cider Chat, was recorded in person with Abram Goldman-Armstrong at CiderCon2025 in Chicago. Hear his journey to cider. From growing up in Oregon's Yamhill County to his current work in Norway's Hardanger…
455: Zero Percent Sh*t  | John Edwards Returns [not-audio_url] [/not-audio_url]

Duration: 49:50
John Edwards, longtime cider maker and integral team member at Ross on Wye Cider & Perry Co., and the creative force behind his personal label Fly be Night Cider was last on the podcast in 2019. John Edwards In this Cide…
454: Wild Ferment Meets Fine Cider: Inside Oliver's Barrel Room [not-audio_url] [/not-audio_url]

Duration: 1:02:43
Rainy Days Goes Best with Dry Cider in the Barrel Room Walking into the barrel room at Oliver's Cider and Perry Company, you might think you know what to expect. But surrounded by whitewashed stone walls, standing beneat…
453: Homage to Perry Legends by Tom Oliver at AppleFest | UK [not-audio_url] [/not-audio_url]

Duration: 27:38
Celebrating Perry's Past, Present, and Future Tom Oliver began his keynote by saying, "At this year's Applefest Banquet, I had the honor of lifting a glass to the people behind the pear—specifically Perry. It wasn't just…
452: Mac to Redfield: Four Phantoms Brewery Embraces Cider | MA [not-audio_url] [/not-audio_url]

Duration: 52:18
Drew Phillips opened the doors of Four Phantoms in Greenfield, Massachusetts in 2021. He began his fermentation career in the Pacific Northwest, and while waiting to open his own brewery, he took on the role as cider mak…
451: Hello Season 10 and The Berkshire Roundtable [not-audio_url] [/not-audio_url]

Duration: 1:00:32
In this Season 10 premier of Cider Chat, "Introductions" are featured from over 40 persons in attendance at the annual 2025 Berkshire Roundtable. Kicking off Season 10 of Cider Chat The opportunity to begin Season 10 wit…