468: Foraging Flavor: Pierrepont Cider | NY

468: Foraging Flavor: Pierrepont Cider | NY

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist August 27, 2025 Duration: 1:00:06

Cider Maker and Founder Lee Van DeWater of Pierrepont Cider shares his story in this episode on how he is forages apples to share a taste of terroir from New York's North Country.

468 Lee Van DeWater holding a bottle of his Pierrepont Cider
Lee Van DeWater

Foraging Apples for Cider - Sustainable?

Lee's cider journey started with childhood memories of sweet cider and apple trees planted by his great-grandfather. But it wasn't until he worked in Montana—buying wine for a co-op that he connected cider and apples through fermentation. Western Cider of Montana help Lee get that spark/idea of a cider life, and the seed was planted.

Pierrepont cider is a one-man operation, sourcing apples exclusively within the Little River Watershed. Many of the trees Lee uses are wild seedlings, unknown varieties that thrive in New York's tough climate. He honors the trees, the land, and water, seeing cider as a reciprocal act of love for place.

Low-Intervention, High-Expression

Lee is self-taught and intentionally minimalist. His ciders are:

  • Wild-fermented
  • Unfiltered
  • Unsulfited
  • Aged in stainless and neutral oak barrels

Some of the most memorable ciders come from single trees. Others are blends of just a few wild apples growing together. He tracks everything via GPS and harvests with the patience and perspective of a forager.

"The tree that holds its fruit until the first snow, that's climate-controlled storage," Lee laughs.

Micro Batches, Big Intention

What's available?

  • 2024 Pet-Nat: lemony, spritzy, bright
  • Brighter Later: a single-tree cider still in label design
  • Orbed Road: a terroir-based expression of elevation
  • Maple Sap Ciderkin: rehydrated pomace with local maple sap, sparkling and experimental

Each bottle comes with its own story. You might not find hundreds of cases, but you'll find care, balance, and quiet brilliance.

Contact Info for Pierrepont Cider

Mentions in this Cider Chat


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 501

Cider Chat
Podcast Episodes
397: Nature Evolves in the Glass | Wildcraft Cider Works, OR [not-audio_url] [/not-audio_url]

Duration: 1:17:50
Fermentations Run without Fear at Wildcraft Sean Kelly founded Wildcraft Cider Works in 2014. His journey to cider making began in 2008. It follows his botanicals passion, quest for tree resources & conservation, in conc…
396: PDX Audio Clips | CiderCon 2024 [not-audio_url] [/not-audio_url]

Duration: 41:08
Pre-conference PDX Audio Clips This Cider Chat Live features clips from CiderCon 2024 which took place in Portland, Oregon. What was particularly unique about this year was the ice storm that took place. Pictured below i…
395: PDX Tips for CiderCon 2024 [not-audio_url] [/not-audio_url]

Duration: 50:32
Bookmark this episode for loads of Portland Oregon a.k.a. PDX Tips Oregon Cider Week and CiderCon 2024 are all converging in PDX and this episodes has all the tips you need arrive and hit the ground running. Portland res…
394: Cider Notes Heading Into 2024 [not-audio_url] [/not-audio_url]

Duration: 41:54
It's time to make your Cider Notes for 2024 The list of cider notes can be quiet long, but in this episode we are going to make it doable and easy for you. In this Cider Chat on Cider Notes The Talking Pommes encourage R…
393: How to Wassail & Drink Hail [not-audio_url] [/not-audio_url]

Duration: 45:16
What does Wassail & Drink Hail mean? In this episode learn about meaning behind Wassail and Drink Hail from the Butler himself, Al Sax. A Wassail is a celebration of the orchards, most typically apple orchards to honor t…
392: Bent Ladder Estate Ciders & Wine | Ohio [not-audio_url] [/not-audio_url]

Duration: 58:58
The Vodraska Brothers Chris & Matt of Bent Ladder In the midst of a rich farming legacy emerged Bent Ladder Cider and Wine, based in Doylestown Ohio. Chris and younger brother Matt Vodraska are following in their father…
391: Test Winters & Climate w/Saint Lawrence Nurseries (NY) Founder [not-audio_url] [/not-audio_url]

Duration: 46:45
Saint Lawrence Nurseries is a specialized tree nursery in New York state, renowned for its expertise in cold-hardy fruit and nut trees with a committment to sustainable and organic practices. The nursery, which was origi…
390: Renaissance Orchards Keeved & French Style Ciders | WA [not-audio_url] [/not-audio_url]

Duration: 1:10:21
Meet Chris Rylands of Renaissance Orchards First there was Cider Supply and then Chris founded Renaissance Orchards with his wife Melinda. This move was a natural progression of a series of events that include resources…
388: French Origins of American Apples | The Grand-Mères [not-audio_url] [/not-audio_url]

Duration: 51:11
Discover the Apple Grand-mères/Grandmothers of North America Todd Little-Siebold (Ph.D.) spoke at New York Apple Camp (2023) on a presentation titled the "Three Grandmothers" or Grand-mères in French. The sub title is "W…