Batch267: Pancakes and Beer

Batch267: Pancakes and Beer

Author: Craft Beer Republic September 1, 2021 Duration: 38:59
Craft Beer Republic
ArtsCultureFoodHobbiesLeisurePersonalSocietySociety & Culture
Time to grab those flapjacks and chill your beers! Coley is hanging with Flex and Greg while reviewing some beer and breakfast foods, drinking with elephants, and getting duct-taped on airplanes.

Greg and Coley start off the hydration with Bistro Pink Guava Kiwi Banana Smoothie, a fruited sour from Energy City Brewing. Then, they move their way to something hoppier with Stone’s new Hazy IPA.

Greg does some brewery research with friends, but things get awkward when a blind date shows up. Did you ever swipe right (or left?) while at a brewery? Coley comes packing with a new entrance song, and she’s ready to kick ass.

IHOP is adding beer and wine to their menu. Do we think that’s necessary? Budweiser is releasing a BBQ-themed candle. Lagunitas is going to focus on hard sparkling teas; who was asking for this? 7-Eleven is going to start delivering booze in Florida; is that what Florida really needs? Sri Lanka finally bans the drunk driving of elephants. A man on a Frontier flight has to be duct-taped after getting drunk and fighting flight attendants.

Texas comes in strong with this week’s Ludacris Libation Law, and it turns out they don’t like books.

Coley:
www.instagram.com/ice_cole_beer_
The Boozecast

Flex:
www.instagram.com/flex_me_a_beer

Craft Beer Republic:
www.CraftBeerRepublic.com
www.instagram.com/CraftBeerRepublic
www.facebook.com/CraftBeerRepublicPod
www.twitter.com/CraftBeerRepub
(805) 538-2337

There's a certain magic that happens when a great beer meets a good story, and that's the space where you'll find Craft Beer Republic. More than just a tasting notes rundown, this weekly conversation feels like pulling up a stool in a friendly taproom. Each episode, released every Wednesday, dives into the vibrant world of craft brewing with a genuine curiosity for what makes a pour memorable. You'll get a thoughtful breakdown of the latest releases and essential industry news, but the heart of the podcast lies in the conversations. The hosts regularly sit down with the brewers, innovators, and passionate characters who are shaping the landscape, uncovering the personal journeys and creative science behind your favorite labels. It’s for anyone who appreciates the craft, whether you're a seasoned enthusiast or just beginning to explore beyond the familiar. Tune in for a blend of analysis, humor, and community that celebrates not only the beverage in your glass but the culture and connection it fosters. This is a podcast built on the idea that every beer has a narrative waiting to be shared, making each listen a new discovery.
Author: Language: English Episodes: 403

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Podcast Episodes
Batch276: BOO! That Beer is Out of This World [not-audio_url] [/not-audio_url]

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Batch274: We're Kind Of A Big Deal In Finland [not-audio_url] [/not-audio_url]

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Batch273: Drinking Beer with a Straw [not-audio_url] [/not-audio_url]

Duration: 43:26
Grab your beer-straws and favorite costumes; it's time to get hydrated! Coley stops back in to hang with Flex and Greg as they talk about drinking your way through an anniversary trip, favorite costumes and corresponding…
Batch272: Shameful Beers & Explosive Tongue Jobbers [not-audio_url] [/not-audio_url]

Duration: 42:24
Get your tongue-jobbers and lederhosen ready; we’re doing some research! Coley drops in to hang with Flex and Greg as they talk about some upcoming beer festivals embarrassing beer purchases, new breweries, and weird dri…
Batch271: Topa Topa Brewing Co. founder Jack Dyer [not-audio_url] [/not-audio_url]

Duration: 1:00:48
Cheers to drinking beers with new friends! Greg had the opportunity to stop into Topa Topa Brewing Co. in Ventura, CA, to sit down with founder & CEO Jack Dyer. In addition to sharing some fantastic beers, they talk abou…
Batch270: Free Beer Scheme & Pumpkin-Spiced Awfulness [not-audio_url] [/not-audio_url]

Duration: 58:00
To all you pumpkin spice lovers out there, welcome. This is going to be messy. Beergirl Melissa is joining Flex and Greg for a whole lot of fun. They are talking about the drunkest states in America, drinking some annive…
Batch269: West Coast Hops & The Worst Beer Ever [not-audio_url] [/not-audio_url]

Duration: 40:37
Grab your pretzels and cold ones; it’s research time! Erica is teaming up with Flex and Greg to talk about the worst beer around, teachers getting drunk on the job, drinking beer for a good cause, and some weird drinking…
Batch268: Labor Day Pains and Hangover Donuts [not-audio_url] [/not-audio_url]

Duration: 36:39
Still recovering from the Labor Day weekend? We’ve got you covered. Flex and Greg are getting ready for football, talking about hangover cures, trying to figure out what’s wrong with Iowa, and getting real basic with pum…
Batch266: Has Beer Jumped the Shark? [not-audio_url] [/not-audio_url]

Duration: 36:51
Who’s ready to conduct some science? Coley joins Flex and Greg as they figure out what she’ll be drinking for a punishment beer, conduct science on two pickle beers, dig into some Beer Zombies, and try to find out why Mt…

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