Cheddar Biscuit Beer

Cheddar Biscuit Beer

Author: Craft Beer Republic October 30, 2024 Duration: 54:12

Pour yourself a cold one and get ready to dive into the latest from Craft Beer Republic! Greg, Flex, and Boris—the new head brewer at Pedals & Pints—kick back with stories from the brewery trenches, a few epic beer fails, and plenty of laughs. Boris spills on his journey to head brewer, Flex keeps things fresh with a killer autumn lager, and Greg’s got a new hazy that’s almost too drinkable. Join the crew as they serve up everything you love about craft beer: good friends, great brews, and even better stories.

Beers We’re Drinking

  • Greg is enjoying Psychedelic Vibes from Shred Beer Company, a 6% hazy pale ale that’s bursting with notes of peach, orange, and citrus.
  • Flex drinks up with Frisbee from Eagle Park Brewing, a juicy New England-style IPA at 8.5% with heaps of mosaic hops and a smooth, fruity finish.
  • Boris brings Foilage, an autumn lager from Enneagram Brewing, with a hoppy, malty body perfect for fall.

Greg shares his recent appearance on the Taproom Podcast with Mike, then spills on a mini beer adventure with Erica and McDreamy, hitting up High-Hand Brewing, Shred Beer Company, and Track 7. We dive into Boris’s story and his new role as head brewer at Pedals & Pints, where he’s crafting new brews and planning for holiday stouts, fresh hop blends, and the ultimate Christmas beer lineup. The crew debates the perfect spot for a brewery, and the homie Chew Your Beer calls in with some critical advice on burgers and beer—and a spot you’ll definitely want to avoid.

Booze News

  • Modern Times is getting a shake-up as Maui Brewing’s parent company spins off the beloved brand, handing it over to two new partners who promise a fresh start.
  • Speaking of Modern Times, they’re currently having a garage sale if anyone needs brewing equipment.
  • Alesmith Brewing stirs up curiosity (and some skepticism) by introducing a hard cider to their year-round lineup, raising questions about what craft drink fans are looking for next.

Follow us:

Boris: Instagram: @BorrietheBlade

Flex: Instagram: @flex_me_a_beer

Craft Beer Republic: CraftBeerRepublic.com



There's a certain magic that happens when a great beer meets a good story, and that's the space where you'll find Craft Beer Republic. More than just a tasting notes rundown, this weekly conversation feels like pulling up a stool in a friendly taproom. Each episode, released every Wednesday, dives into the vibrant world of craft brewing with a genuine curiosity for what makes a pour memorable. You'll get a thoughtful breakdown of the latest releases and essential industry news, but the heart of the podcast lies in the conversations. The hosts regularly sit down with the brewers, innovators, and passionate characters who are shaping the landscape, uncovering the personal journeys and creative science behind your favorite labels. It’s for anyone who appreciates the craft, whether you're a seasoned enthusiast or just beginning to explore beyond the familiar. Tune in for a blend of analysis, humor, and community that celebrates not only the beverage in your glass but the culture and connection it fosters. This is a podcast built on the idea that every beer has a narrative waiting to be shared, making each listen a new discovery.
Author: Language: English Episodes: 403

Craft Beer Republic
Podcast Episodes
Don’t Worry, I’ll Review My Beer On The Next Show [not-audio_url] [/not-audio_url]

Duration: 55:13
Cheers, and vacation beers! Flex is back from Disney World, and Beergirl Mel is hanging out with us. We’re talking about rating beers at festivals, finding old (like ancient) beers, getting beer deliveries, drunk airplan…
Philly Martinez of Ventura Coast Brewing Company [not-audio_url] [/not-audio_url]

Duration: 56:13
Cheers, beers, and high life! We’re so excited to share our live interview with Philly Martinez, the new head brewer at Ventura Coast Brewing Company. Philly shared his history in the industry, learning how to drink, col…
Double Dry Hopped with Uranus [not-audio_url] [/not-audio_url]

Duration: 47:29
Gluten-free beer? No thanks! Coley is back for another beer (or two) on the Craft Beer Republic! On this batch, we’re talking about summer-time beers, the evils of Untappd, tequila-aged beers, naming HBC 586, drunk birds…
Floridaman: Giving Good Drunks a Bad Name [not-audio_url] [/not-audio_url]

Duration: 50:11
Coley is back on Batch 352! We’re talking about our trip out to Lagerville (and the aftermath), beers with too much ABV, the weird Budweiser saga, how not to drink in public, and why bad drunks give good drunks a bad nam…
M.C. Muffin Buns & Golf Course Beers [not-audio_url] [/not-audio_url]

Duration: 49:17
Get ready to raise a glass as Indiana Trash Elvis, AKA Zack, joins us for another round on Craft Beer Republic. In this episode, we cover a range of topics, including the pros and cons of having kids at breweries, intere…
The Harbor Freight of Domestic Beers [not-audio_url] [/not-audio_url]

Duration: 37:12
Ever had a beer that isn’t great but gets the job done? That’s a Harbor Freight beer. Zack is making his big return as we talk about hype breweries, the Florida beer scene, ChatGPT recipes, St. Patrick’s Day beer sales,…
The Beer Thief Sud-Spects Were Arrested [not-audio_url] [/not-audio_url]

Duration: 44:06
Get ready for another hoppy episode of Craft Beer Republic! In this week's episode, we're joined by the fabulous Erica from NeckNosh, as we dive into the world of sour beer festivals, Utah’s hatred of fun, beer pokers, s…
Don't Trust Back-of-the-Fridge Beers [not-audio_url] [/not-audio_url]

Duration: 42:13
Who’s ready to get salty? Erica is back, and we’re talking about our St. Patrick’s Day hangovers, brewery anniversaries, upcoming beer festivals, more NA beers, the best Pale Ales, and the SunnyD seltzers are here to rui…
I am McFlexin! [not-audio_url] [/not-audio_url]

Duration: 47:46
It doesn't even have a last name; it just says McFlexin! Flex and Greg are the captains now! We're talking about booze-to-go, St. Patrick's Day fun facts, $250 beers, getting drunk with gift cards, more lunch beers, and…