Costco Beer’s Last Call

Costco Beer’s Last Call

Author: Craft Beer Republic July 22, 2026 Duration: 38:13

Welcome back, craft beer people. Poop Beer Gate returns with a barrel-aged stout that belongs on rice, Vanessa explains how Alaska breweries track every ounce you drink, and Flex reveals that wedding dancing usually ends with most of his clothes missing. Greg also protects his marriage with a raspberry sour, Costco beer fans prepare for a goodbye, and a trip to DUI probation goes exactly as well as you’d expect.

Beers We’re Drinking:

  1. Greg is drinking Tarantula Hill Brewing’s Dazzleberry Sour, a light and tart raspberry-blackberry summer beer.
  2. Flex is drinking Lion’s Tail Brewing’s Oktoberfest, a crisp, smooth German-style lager worth buying in July.

Flex confirms the Fresh Coast is real and admits Lake Michigan brings out his full nature-dork side. Vanessa calls in with Alaska’s strict 36-ounce brewery limit, including bartenders who remember your face even after you leave and try another seat. Poop Beer Gate returns when a listener spends $20 on a barrel-aged stout that tastes like straight soy sauce, prompting an important detour into sushi ginger etiquette. Later, Greg saves his gluten-intolerant sister from pre-gaming a wedding with mini Fireball bottles, while Flex explains that his own wedding routine involves dancing until the jacket, vest, and possibly the shirt are gone.

Booze News:

  1. Voodoo Ranger Takes Its 11% Tanker Back on Tour.
  2. Copper Kettle Crowdfunds Its Brewery Cleanup.
  3. Costco and Deschutes Call Last Pour on Kirkland Beer.
  4. Driver Crashes on the Way to DUI Probation.

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Flex: Instagram: @flex_me_a_beer

Craft Beer Republic: CraftBeerRepublic.com

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  2. Facebook: CraftBeerRepublicPod
  3. Threads: CraftBeerRepublic
  4. Voicemail: (805) 538-2337

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There's a certain magic that happens when a great beer meets a good story, and that's the space where you'll find Craft Beer Republic. More than just a tasting notes rundown, this weekly conversation feels like pulling up a stool in a friendly taproom. Each episode, released every Wednesday, dives into the vibrant world of craft brewing with a genuine curiosity for what makes a pour memorable. You'll get a thoughtful breakdown of the latest releases and essential industry news, but the heart of the podcast lies in the conversations. The hosts regularly sit down with the brewers, innovators, and passionate characters who are shaping the landscape, uncovering the personal journeys and creative science behind your favorite labels. It’s for anyone who appreciates the craft, whether you're a seasoned enthusiast or just beginning to explore beyond the familiar. Tune in for a blend of analysis, humor, and community that celebrates not only the beverage in your glass but the culture and connection it fosters. This is a podcast built on the idea that every beer has a narrative waiting to be shared, making each listen a new discovery.
Author: Language: English Episodes: 50

Craft Beer Republic
Podcast Episodes
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