No Flies in My Beer

No Flies in My Beer

Author: Craft Beer Republic November 20, 2024 Duration: 53:16

Holiday chaos, strange beer laws, and plenty of laughs—Greg and Flex are here to keep things fun and boozy. They swap stories about classy (and not-so-classy) wine adventures and some unexpected marathon strategies involving pork chops. With debates over the best pizza, insider beer tips, and all the usual banter, this episode has something for every craft beer fan.

Beers We’re Drinking:

  • FlexOne Cat on the Chessboard by Fat Orange Cat Brewing – A New England-style single-hop IPA showcasing Eldorado hops with notes of pear, peach, and candied watermelon.
  • GregCelebration Fresh Hop IPA by Sierra Nevada Brewing – A holiday classic, blending piney hops and rich caramel malt for a crisp, bitter blast of holiday cheer.

Greg shares his latest wine party escapades, this one at a swanky restaurant, while Flex marvels at the magic of single-can purchases at Trader Joe’s. Did you know that you can break cans off at Trader Joe's? We also cover quirky Connecticut laws in Ludicrous Libation Law, debate the best pizza styles (sorry Chicago), and recount hilarious marathon stories involving pork chops and our friend Lou. We also reflect on what makes a holiday beer truly special.

Booze News:

  • The Leinenkugel family isn’t happy about recent closures at their iconic brewery.
  • MobCraft Beer has been sold, raising questions about the challenges of surviving in today’s craft beer market.
  • Wicked Weed’s Funkatorium in Asheville faces indefinite closure due to hurricane-related water outages.
  • The Brewers Association adds a new style to its guidelines: the Italian-style pilsner.
  • We break down the price of a beer at every NBA arena, with Boston taking the top (and most absurd) spot at over $20.

Follow us:

Flex: Instagram: @flex_me_a_beer

Craft Beer Republic: CraftBeerRepublic.com

·      Instagram: @CraftBeerRepublic

·      Facebook: CraftBeerRepublicPod

·      Threads: CraftBeerRepublic

·      Voicemail: (805) 538-2337


There's a certain magic that happens when a great beer meets a good story, and that's the space where you'll find Craft Beer Republic. More than just a tasting notes rundown, this weekly conversation feels like pulling up a stool in a friendly taproom. Each episode, released every Wednesday, dives into the vibrant world of craft brewing with a genuine curiosity for what makes a pour memorable. You'll get a thoughtful breakdown of the latest releases and essential industry news, but the heart of the podcast lies in the conversations. The hosts regularly sit down with the brewers, innovators, and passionate characters who are shaping the landscape, uncovering the personal journeys and creative science behind your favorite labels. It’s for anyone who appreciates the craft, whether you're a seasoned enthusiast or just beginning to explore beyond the familiar. Tune in for a blend of analysis, humor, and community that celebrates not only the beverage in your glass but the culture and connection it fosters. This is a podcast built on the idea that every beer has a narrative waiting to be shared, making each listen a new discovery.
Author: Language: English Episodes: 100

Craft Beer Republic
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