You Know What? Happy New Year!

You Know What? Happy New Year!

Author: Craft Beer Republic December 28, 2022 Duration: 55:56
Craft Beer Republic
ArtsCultureFoodHobbiesLeisurePersonalSocietySociety & Culture

Happy New Year, mmkay! Beergirl Melissa stops in to hang out with us as we wrap things up before the New Year’s parties. We’re talking about our drunken Christmases, weird Wisconsin foods, Murky vs. Hazy beers, end-of-the-year beer lists, and our collaboration beer with Pedals & Pints!

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Mel is drinking Cup of Gold Murky DIPA from Pure Project & Alvarado Street Brewing. Flex is sipping on King Julius from Tree House Brewing. And Greg is researching Focal Banger from The Alchemist. 

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Big News: Greg brewed a collaboration beer with Monica from Pedals n Pints. There will be a live show on Friday, January 13, to celebrate! Intern Brian and Flex had a World Cup bet, but who’s the biggest loser? Mel talks about her very Italian Christmas and all the made-up food they ate (and wine they drank). Flex slept his way through the holiday. And thanks to illness, Greg’s festivities were quite laid back. Flex also turns us on to some weird, mid-western food. Mel’s beer leads to an important question: what’s the difference between murky and hazy? And we talked about hanging out with Mel’s husband off the air and all the craziness that ensued. 

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Many breweries are finishing the year by closing their doors; is this a sign of what’s to come in 2023? In the UK, ambulance drivers are on strike, and the government warns partiers to go easy on NYE. We’ve got the 7 New Champagne of Beers to Drink This New Year’s Eve. And Untappd gives us The Top 10 Highest-Average Rated Beer Styles of 2022. 

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Mel: 

Instagram: @beergirl_melissa

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Flex:

Instagram: @flex_me_a_beer

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Craft Beer Republic: 

www.CraftBeerRepublic.com 

Instagram: @CraftBeerRepublic

Facebook: CraftBeerRepublicPod

Twitter: CraftBeerRepub

(805) 538-2337 


There's a certain magic that happens when a great beer meets a good story, and that's the space where you'll find Craft Beer Republic. More than just a tasting notes rundown, this weekly conversation feels like pulling up a stool in a friendly taproom. Each episode, released every Wednesday, dives into the vibrant world of craft brewing with a genuine curiosity for what makes a pour memorable. You'll get a thoughtful breakdown of the latest releases and essential industry news, but the heart of the podcast lies in the conversations. The hosts regularly sit down with the brewers, innovators, and passionate characters who are shaping the landscape, uncovering the personal journeys and creative science behind your favorite labels. It’s for anyone who appreciates the craft, whether you're a seasoned enthusiast or just beginning to explore beyond the familiar. Tune in for a blend of analysis, humor, and community that celebrates not only the beverage in your glass but the culture and connection it fosters. This is a podcast built on the idea that every beer has a narrative waiting to be shared, making each listen a new discovery.
Author: Language: English Episodes: 403

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