Anti-Aging

Anti-Aging

Author: Nutritional Weight & Wellness, Inc. August 27, 2012 Duration: 43:45
Listen this week to learn how to improve your memory and stay sharp as you age. Darlene Kvist and Kate Crosby discuss nutritional aspects of anti-aging.

Tune into Dishing Up Nutrition for honest conversations that cut through the noise of diet trends and conflicting health advice. Each episode features licensed nutritionists and dietitians from Nutritional Weight & Wellness, Inc., drawing on more than twenty-five years of hands-on experience. They translate complex science into actionable steps, focusing on how the foods on your plate directly influence your daily energy, mental clarity, and overall mood. This isn't about restrictive rules; it's about building a sustainable, nourishing relationship with real food-including animal proteins, healthy fats, and nutrient-dense carbohydrates. You'll hear practical strategies for making tangible changes, grounded in the understanding that what you eat fundamentally shapes how you feel. The discussions are rooted in real-life client successes and challenges, offering a relatable path toward balanced nutrition. Whether you're looking to improve your fitness, manage stress through diet, or simply find more vitality in your day, this podcast provides a trusted resource. It's a weekly dose of encouragement and expertise from professionals who have guided thousands, reminding you that better health is often built one thoughtful meal at a time.
Author: Language: English Episodes: 983

Dishing Up Nutrition
Podcast Episodes
Protecting Your Kidneys [not-audio_url] [/not-audio_url]

Duration: 43:56
We’re diving into a topic we’ve never covered kidneys. Listen in to learn what to eat, and what not to, to protect our very delicate and are easily damaged kidneys.
How Food Can Reduce the Symptoms of Multiple Sclerosis [not-audio_url] [/not-audio_url]

Duration: 43:41
We’re sharing the real food choices of a client who has put her Multiple Sclerosis symptoms into remission. For those who struggle with this MS and understand the devastating impact this podcast is not to be missed.
Soda Politics [not-audio_url] [/not-audio_url]

Duration: 44:02
We’re talking “liquid candy” today. While most people wouldn’t eat 12 tsp. of sugar, they will drink a can of soda with 12 tsp. of sugar without giving it a second thought. To tell us what this is doing to your body we’r…
Lose Weight While You Sleep [not-audio_url] [/not-audio_url]

Duration: 45:18
When struggling to lose weight most people never consider one huge factor … their sleep. We’re sharing how your body copes with sleep deprivation and how you can get more of it.
Cooking To Save Your Life [not-audio_url] [/not-audio_url]

Duration: 44:52
We’re talking stroke prevention and stroke rehabilitation today. With special guest Kurt Stiles, author of Cooking to Save Your Life, we’ll share the best foods to eat (and which to avoid) to heal your brain if you or so…
Food Allergies: Keeping Kids Safe [not-audio_url] [/not-audio_url]

Duration: 45:59
Two nutritionists and one of their children who can speak from experience share ideas on how to keep kids safe and satisfied with suitable snacks and meals.
Why Am I Hungry All the Time? [not-audio_url] [/not-audio_url]

Duration: 45:16
A well thought out review of the book Always Hungry written by Dr. David Ludwig, author, practicing endrocrinologist and researcher at Boston Children's Hospital and professor of nutrition at Harvard School of Public Hea…
Nutrition Changed My Back Pain [not-audio_url] [/not-audio_url]

Duration: 45:34
Back pain is the #2 reasons people visit the doctor with 8 out of 10 people experiencing it at some point in their lives. Tune in for an amazing story of how nutrition stopped one woman's chronic back pain and spasms tha…
Healing After Surgery [not-audio_url] [/not-audio_url]

Duration: 46:50
Important information for helping your body recover after surgery in addition to helping prevent illness in the first place.