Quality Water and Avoiding Dehydration

Quality Water and Avoiding Dehydration

Author: Nutritional Weight & Wellness, Inc. May 5, 2015 Duration: 43:26
The human body is composed of 60 percent water so it’s important to drink plenty of it to keep your body functioning well. You may be surprised to learn that dehydration can lead to low energy, kidney stones, foggy thinking, headaches, muscle cramps, low mood and more. Are you drinking enough water each day? And is it quality water that you’re drinking? On this episode of Dishing Up Nutrition, hosts Cassie Weness and Kate Crosby welcome special guest Richard Grassie, owner of  Richard’s Custom Water Systems, to talk all about water. Listen in to learn how to stay hydrated and healthy.

Tune into Dishing Up Nutrition for honest conversations that cut through the noise of diet trends and conflicting health advice. Each episode features licensed nutritionists and dietitians from Nutritional Weight & Wellness, Inc., drawing on more than twenty-five years of hands-on experience. They translate complex science into actionable steps, focusing on how the foods on your plate directly influence your daily energy, mental clarity, and overall mood. This isn't about restrictive rules; it's about building a sustainable, nourishing relationship with real food-including animal proteins, healthy fats, and nutrient-dense carbohydrates. You'll hear practical strategies for making tangible changes, grounded in the understanding that what you eat fundamentally shapes how you feel. The discussions are rooted in real-life client successes and challenges, offering a relatable path toward balanced nutrition. Whether you're looking to improve your fitness, manage stress through diet, or simply find more vitality in your day, this podcast provides a trusted resource. It's a weekly dose of encouragement and expertise from professionals who have guided thousands, reminding you that better health is often built one thoughtful meal at a time.
Author: Language: English Episodes: 983

Dishing Up Nutrition
Podcast Episodes
Gallbladder Matters (More Than You Think) - Ask a Nutritionist [not-audio_url] [/not-audio_url]

Duration: 16:09
Did you know that gallbladder health is tightly linked to your overall well-being? Join our host, registered and licensed dietician Leah Kleinschrodt, as she unravels the complexities of gallbladder care in this episode…
Staying Strong During Cold & Flu Season [not-audio_url] [/not-audio_url]

Duration: 37:14
It’s the time of year when we are “catching bugs” that are going around, ranging from a mild and annoying cold, to more serious cases of influenza, Covid, or a virus called RSV. It is completely normal and natural for yo…
What Are The Benefits Of Bone Broth? - Ask a Nutritionist [REPLAY] [not-audio_url] [/not-audio_url]

Duration: 7:05
If you haven't heard of bone broth and its many benefits, get ready. Looking to get better sleep? Want to strengthen your skins elasticity? Need an easy source of protein? Try some bone broth. Listen in to this episode o…
Foods To Heal After Knee Surgery [not-audio_url] [/not-audio_url]

Duration: 29:13
In our clinical practice, we see people at all stages in their surgical preparation and recovery. In today’s show, we’re going to focus on knees specifically. Our dietitians will help you think about how to optimize your…
Navigating Nitrates: What You Need to Know - Ask a Nutritionist [not-audio_url] [/not-audio_url]

Duration: 7:33
Are nitrates helpful or harmful? Join registered and licensed dietician Brandy Buro in this week's episode of Ask a Nutritionist as she breaks down everything you need to know about naturally occurring and added nitrates…
Concussion Rescue with Guest Dr Chapek [not-audio_url] [/not-audio_url]

Duration: 39:13
Have you or someone you know suffered a concussion or some kind of hit to the head? Do you or the kids in your family play contact sports? If yes, this show is for you! Today’s episode features a conversation with our di…
Gluten Sensitivity vs. Celiac - Ask a Nutritionist [not-audio_url] [/not-audio_url]

Duration: 14:29
Do you struggle with digestive issues, fatigue, or skin problems? It might be time to consider whether gluten is the culprit! Join registered and licensed dietician Britni Vincent on this week's episode of Ask a Nutritio…
Why Am I Addicted To Sugar? What Can I Do About It? [not-audio_url] [/not-audio_url]

Duration: 40:25
Since sugar consumption tends to increase starting at this time of year then leading into the holidays, we’re here today to talk about why we get sugar cravings that can really interrupt your health and how to get rid of…
Understanding and Conquering Food Aversions - Ask a Nutritionist [not-audio_url] [/not-audio_url]

Duration: 13:08
Can't stand certain foods anymore? You’re not alone! Join registered and licensed dietician Amy Krum and discover the surprising causes of food aversions and tips to tackle them and bring balance back to your meals on th…
Meal Ideas For Better Mental Health [not-audio_url] [/not-audio_url]

Duration: 42:24
Today’s episode features a special guest! Our very own Chef Marianne is joining our dietitian and nutritionist to give you simple ways to use food to support your brain and mental health. We’ll start with a conversation…