3 Things You Must Get Right for Safe Canning

3 Things You Must Get Right for Safe Canning

Author: Homesteading Family March 28, 2026 Duration: 26:50

Canning safety can feel overwhelming, especially when you hear all the warnings and conflicting advice out there. But what if it’s actually much simpler than you think?

In today’s episode, I’m breaking down the three things you absolutely must get right for canning safety so you can preserve food with confidence and peace of mind.

We’ll talk about:

  • Why so many people feel afraid of canning
  • The truth about botulism and real risk
  • How pH determines whether you water bath or pressure can
  • Why processing time matters more than you think
  • The biggest mistakes to avoid (including unsafe methods still being taught today)
  • How to confidently know your food is safe on the shelf

If you’ve ever wondered, “Am I doing this right?”—this episode will give you the clarity you need.

👩‍🌾 Get the FREE Confident Canner Pack here: https://homesteadingfamily.com/confident-canner-podcast

To learn more, visit the accompanying blog post here: https://homesteadingfamily.com/canning-mistakes-to-avoid/

🌿 Thanks to Azure Standard for sponsoring today's podcast. If you're brand new to Azure, get 15% off your first order of $100 or more with code "HOMESTEADINGFAMILY15": https://homesteadingfamily.com/main-azure-standard-b

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MORE ABOUT US!

WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo

Grow, Preserve & Thrive with us!
Visit us on our blog: https://www.homesteadingfamily.com
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There’s a quiet revolution happening in backyards and on small plots of land, where people are choosing to grow and preserve their own food despite busy modern lives. Everyday Homesteading, from the Homesteading Family, speaks directly to that reality. It’s for anyone who feels the pull toward self-sufficiency but is short on time, sorting through the noise to find what’s genuinely practical. This podcast focuses on methods that are tried and true, saving you from wasting effort and resources on well-meaning but unproven advice. You’ll hear honest conversations about fitting homesteading tasks into a realistic schedule-think five to ten hours a week-transforming that dream of a full pantry into a manageable weekly rhythm. Episodes delve into the nitty-gritty of growing food, cooking from scratch, and preserving your harvest, all with an eye on efficiency. The tone is less about achieving perfection and more about building confidence through simple, actionable steps. Tune in for a sense of community and grounded wisdom that makes the homesteading journey feel possible, starting right where you are.
Author: Language: English Episodes: 278

Everyday Homesteading
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