We Are Switching to “Made in the USA”…You Should Too! (Pantry Chat)

We Are Switching to “Made in the USA”…You Should Too! (Pantry Chat)

Author: Homesteading Family July 6, 2024 Duration: 33:55
We're doing our best to switch as many products as possible to brands that are Made in the USA. It's not always easy (or possible), and really shouldn't be 100%. Join us for today's Pantry Chat and hear why we think it's important and how we're going about it. For any links mentioned in the podcast, visit the blog post here: https://homesteadingfamily.com/made-in-the-usa-products-why-it-matters/ Today's podcast sponsor is Pleasant Hill Grain. We've been purchasing our small kitchen applianc...

There’s a quiet revolution happening in backyards and on small plots of land, where people are choosing to grow and preserve their own food despite busy modern lives. Everyday Homesteading, from the Homesteading Family, speaks directly to that reality. It’s for anyone who feels the pull toward self-sufficiency but is short on time, sorting through the noise to find what’s genuinely practical. This podcast focuses on methods that are tried and true, saving you from wasting effort and resources on well-meaning but unproven advice. You’ll hear honest conversations about fitting homesteading tasks into a realistic schedule-think five to ten hours a week-transforming that dream of a full pantry into a manageable weekly rhythm. Episodes delve into the nitty-gritty of growing food, cooking from scratch, and preserving your harvest, all with an eye on efficiency. The tone is less about achieving perfection and more about building confidence through simple, actionable steps. Tune in for a sense of community and grounded wisdom that makes the homesteading journey feel possible, starting right where you are.
Author: Language: en-us Episodes: 100

Everyday Homesteading
Podcast Episodes
Taking A Break (Homestead Rest) | Pantry Chat [not-audio_url] [/not-audio_url]

Duration: 30:35
Joel Salatin says the average homesteader burns out after about six years of homesteading. We've found that homesteaders are some of the hardest-working people out there and will often work themselves into the ground. Wi…
Grow MORE Food in LESS Space with a Food Forest | Pantry Chat [not-audio_url] [/not-audio_url]

Duration: 44:53
Designing a food forest can be overwhelming. Today's podcast guest, Matthew Britt from @FoodForestAbundanceOfficial is sharing some tips to help remove the guesswork and make growing an edible landscape something that's…
Freeze Drying Has Changed Our Lives! (Here's How) | Pantry Chat [not-audio_url] [/not-audio_url]

Duration: 42:27
Though you'll still find us canning, fermenting, dehydrating and preserving our foods in other ways, freeze-drying has quickly moved to the top of the list for my favorite preservation method. And for good reason! Here a…
How to Make the Switch to Bulk Buying! | Pantry Chat [not-audio_url] [/not-audio_url]

Duration: 56:55
Are you wanting to build up your long-term food storage supply but aren't sure how to start? This podcast is for you! Join me with guest David Stelzer from @azurestandard as we talk about the best methods for stocking up…