Brew Files – Episode 167 – IPAs with Gourmet Brewing

Brew Files – Episode 167 – IPAs with Gourmet Brewing

Author: Denny Conn, Drew Beechum July 2, 2024 Duration: 0:00

The Brew Is Out There!

It’s a game of reverso! Denny and Drew get interviewed by Doug Piper of Gourmet Brewing about what makes a great IPA!

Links

Gourmet Brewing: https//gourmetbrewing.com

Gourmet Brewing YouTube: https://www.youtube.com/@DougPipersr

Gourmet Brewing Facebook: https://www.facebook.com/thegourmetbrewing/

This episode is brought to you by:

Grainfather and The Air Still Pro

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Ever wondered what happens when you treat your kitchen like a lab and your curiosity as the most important ingredient? That's the spirit you'll find in Experimental Brewing, a conversation with longtime brewers and authors Denny Conn and Drew Beechum. This isn't just about following recipes; it's about questioning them. Each episode feels like pulling up a stool next to two friends who are deeply passionate about both the granular details and the big, joyful ideas behind making beer. You'll hear them dissect the chemistry of a perfect mash just as eagerly as they brainstorm how to actually brew that wild concept you've been sketching on a napkin. The podcast lives in that fascinating space where methodical science meets creative art, all aimed at understanding what makes a beer truly great. Whether you're looking to refine a classic style or figure out if your latest "what if" experiment has any merit, Denny and Drew offer a blend of practical advice, hard-won experience, and infectious enthusiasm. They champion the homebrewer's journey from concept to glass, making the process accessible and endlessly interesting. Tune in for a thoughtful, often humorous, and always genuine exploration of flavor, technique, and the simple pleasure of a well-crafted beer.
Author: Language: English Episodes: 100

Experimental Brewing
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