Farm Loan Discrimination and Funding for New Practices

Farm Loan Discrimination and Funding for New Practices

Author: Karen Cox and Dan Lima December 10, 2023 Duration: 27:15
Extension Calling: advice for the farm, garden, and home
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Funding a farm is no small feat and taking out a farm loan is a big deal. Sometimes collateral needs are overbearing, and interest rates are unfairly burdensome. If you applied for a farm loan prior to 2021 you may be eligible for funding now. Jacqueline Keene joins us from Windsor Group LLC to discuss a new federal program to help. We also discuss several amazing opportunities for farm funding through the Climate Smart Commodities program. Lisa Jones and Brian Wickline from WVU Extension join us to talk about one example, the year GRazing for Appalachian SuStainability (GRASS) grant project.

If you would like more information on the USDA Discrimination Financial Assistance Program program, please visit the National DFAP website at 22007apply.gov or by calling 1-800-721-0970. You can also reach out to Jacqueline Keene at jacqueline.keene@windsorgroup-llc.com

To learn more about the Climate Smart Commodities programs across the country visit: www.usda.gov/climate-solutions/climate-smart-commodities

To learn more about the five-year GRazing for Appalachian SuStainability (GRASS) grant project and to improve your knowledge and management practices visit: https://extension.wvu.edu/agriculture/pasture-hay-forage/grazing-for-appalachian-sustainability or contact Lisa Jones at lisa.lagana@mail.wvu.edu or 304-293-2715

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For anyone with dirt under their nails or a curiosity about where their food comes from, Extension Calling: advice for the farm, garden, and home is a practical companion. Hosts Karen Cox and Dan Lima channel the deep, research-backed knowledge of their Extension work into conversations that feel like getting trusted advice from a neighbor who really knows their stuff. This podcast translates university-level science into actionable steps for your backyard plot, small farm, or kitchen table. Each episode is a compact, under-thirty-minute session designed to fit into a busy day, offering clarity on everything from soil health and plant selection to food preservation and sustainable practices. You'll hear straightforward explanations and thoughtful discussions that cut through the noise of gardening trends and agricultural jargon. It’s for the lifelong learner, the new homesteader, or anyone wanting to make more informed choices about their food and land. Tune in for these digestible mini-trainings that empower you to cultivate not just plants, but a deeper understanding of the entire system that feeds us.
Author: Language: English Episodes: 100

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Extension Calling: advice for the farm, garden, and home
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