“NEVER drink champagne out of a flute” | Krug Champagne

“NEVER drink champagne out of a flute” | Krug Champagne

Author: SESSION in PROGRESS November 30, 2023 Duration: 19:48

The text message from Carlos read: "Oh mate... if we can get Olivier it will be HUGE!"

The schedule was tight, 20 minutes only, to quiz the sixth generation of the founding family of Krug and it's current Director Olivier Krug. Carlos reminisces on his first experience in France at the vineyard, the incredible bottle of wine he was lucky enough to taste and how each glass should taste like a symphony of flavours.

Truly one of our favourite moments this year is Olivier describing how each Cuvee is created and how the "ego's" of some vintages need to be managed.

Raise a glass... but not a flute

(that makes sense when you watch this episode)

To Krug Champagne 🥂

Watch this episode on YouTube and meet the winemaker! https://youtu.be/0KH-5qqjR28

Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine

Podcast and YouTube created, produced and edited by

https://fromyourpocket.com.au

 

About Got Somme:

A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.

Chapters:

0:00 - Introduction

1:49 - Olivier was always going to be working with Champagne

3:01 - Harvesting different vineyards

4:56 - How Champagne requires music and a maestro

8:00 - What's Olivier's personal preference for Champagne

10:55 - A moment with Krug that connects Olivier to his families' passion

11:39 - Why you SHOULDN'T drink Champagne from a flute 🥂

13:06 - The perfect temperature to drink Champagne

13:51 - The next (seventh) generation of Krug

15:56 - Matching food with Krug 🍾🍕

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.


Ever felt a bit lost staring at a wine list or wondering what you're actually tasting in your glass? Got Somme is here to help, without any of the pretence. This isn't a stuffy lecture; it's a conversation between Master Sommelier Carlos Santos and his mate, radio announcer Angus O'Loughlin, who's keen to learn but starting from scratch. Each episode, Carlos guides Angus-and by extension, all of us-through the fundamentals, breaking down everything from grape varieties and regional styles to understanding why a wine tastes the way it does. The real magic happens when they're joined by some of the world's most respected winemakers, who share the stories and craft behind their bottles. You'll hear Carlos explain how to pick a good wine from a bad one, demystifying terms like tannin and terroir along the way. It's an accessible, often funny journey into wine, perfect for anyone who enjoys a glass but wants to understand the world behind it. Produced by SESSION in PROGRESS, this podcast turns curiosity into genuine knowledge, one bottle at a time.
Author: Language: en-au Episodes: 100

Got Somme : Master Sommelier's Wine Podcast
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