Episode 19: shiny Flanary on growing healing herbs, market farming and farmer training programs

Episode 19: shiny Flanary on growing healing herbs, market farming and farmer training programs

Author: Hobby Farms December 8, 2021 Duration: 47:38

Alinee "shiny" Flanary shares with you her top three tips to improve your farmers market sales in this episode. 

She talks about what it was like to go from "zero to farmer" when she jumped into a farmer incubator program a few years ago. She now manages her own Scrapberry Farm as part of the Raceme Farm Collective, growing primarily herbs for medicine making. Hear about the microfarms and the individuals—including the strengths, skills and challenges they bring with them—comprising the collective.

You'll also learn about shiny's Come Thru Market, a BIPOC farmers market in Portland that has grown by leaps and bounds since its launch in 2019. She tells us about how it's changed and now serves a whole community of farmers and shoppers, plus the market's exciting plans for expanding its farmer training program, in cooperation with Zenger Farm, thanks to a big grant. (You'll also learn how to ask for—and get—$50,000 when you really need it.)

Scrapberry Farm website

Scrapberry Farm on Instagram

Email shiny Flanary 

Come Thru Market website

Come Thru Market on Instagram

Black Food Sovereignty Coalition website


At the heart of Hobby Farms Presents: Growing Good are the conversations that happen over a fence line or at a farmers market, translated into audio. This podcast lives in the space where a personal passion meets practical purpose, featuring the voices of those who cultivate small plots, raise a few animals, or run a sustainable micro-farm. Host Lisa Munniksma doesn’t just interview her guests; she gets into the dirt with them, uncovering the personal journeys that led to a life rooted in the land. You’ll hear how a simple hobby evolved into a thriving side business, how families connect through daily chores, and how these growers are building resilience within their local communities far beyond the harvest. The discussions are grounded in real experience, tackling the challenges of soil health, animal husbandry, and market creativity alongside the profound satisfactions of self-reliance and stewardship. It’s a series for anyone who has ever felt the pull to grow something, whether that’s a backyard tomato plant or a fledgling farmstead business, offering relatable stories and tangible insights from people who are actually doing the work. Tune in for honest talk about the failures, the triumphs, and the quiet motivations that keep this community planting seeds season after season.
Author: Language: English Episodes: 88

Hobby Farms Presents: Growing Good
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