Episode 23: Juliann Salinas on Women, Food & Ag Network, beekeeping, food systems and more

Episode 23: Juliann Salinas on Women, Food & Ag Network, beekeeping, food systems and more

Author: Hobby Farms February 2, 2022 Duration: 40:49
From her .25-acre mini farm in New Mexico, Juliann Salinas talks all about beekeeping, the fragility of the local food system exposed by the pandemic, the Women, Food & Ag Network, and more.

You'll learn a quick history of WFAN's 25 years, from environmental justice to racial justice, all focused on co-creating a just, equitable and ecological food and agricultural system that includes a place for strong women and nonbinary leadership. See where you fit in to the Growing Community Resilience program for support and connection, Harvesting Our Potential mentorship program, Women Caring for the Land education program, and Plate to Politics program to raise up women's leadership in food and ag policies.

Jules delves into the impact of the inflexibility and vulnerability of our food system, particularly on the Native communities in her area. Hear about the solutions that the community developed and how far it is that we have to go to achieve truly resilient local food networks.

Learn the challenges of farming in New Mexico and what is possible to grow on .25 acre! And stay tuned to the end for Jules' tips for the beginning beekeeper—including how to expect the unexpected in a changing climate.

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At the heart of Hobby Farms Presents: Growing Good are the conversations that happen over a fence line or at a farmers market, translated into audio. This podcast lives in the space where a personal passion meets practical purpose, featuring the voices of those who cultivate small plots, raise a few animals, or run a sustainable micro-farm. Host Lisa Munniksma doesn’t just interview her guests; she gets into the dirt with them, uncovering the personal journeys that led to a life rooted in the land. You’ll hear how a simple hobby evolved into a thriving side business, how families connect through daily chores, and how these growers are building resilience within their local communities far beyond the harvest. The discussions are grounded in real experience, tackling the challenges of soil health, animal husbandry, and market creativity alongside the profound satisfactions of self-reliance and stewardship. It’s a series for anyone who has ever felt the pull to grow something, whether that’s a backyard tomato plant or a fledgling farmstead business, offering relatable stories and tangible insights from people who are actually doing the work. Tune in for honest talk about the failures, the triumphs, and the quiet motivations that keep this community planting seeds season after season.
Author: Language: English Episodes: 88

Hobby Farms Presents: Growing Good
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