Ep. 2792 How to Become an Exceptional Wine Professional in Today’s Hospitality Market with Scott Ota | TEXSOM 2026

Ep. 2792 How to Become an Exceptional Wine Professional in Today’s Hospitality Market with Scott Ota | TEXSOM 2026

Author: Italian Wine Podcast September 16, 2026 Duration: 31:10
Welcome back to TEXSOM 2026 and Episode 2792 of the Italian Wine Podcast. In this episode, Jessica Dupuy interviews longtime friend and fellow wine professional Scott Ota, sommelier and Culinary Institute of America instructor. As old friends, Jessica and Scott reflect on their shared journey in wine. Scott talks about the community and camaraderie that make TEXSOM special, as well as his unique role at the Culinary Institute of America, where he teaches students from their first through final semester. He also shares what it takes to succeed in today’s hospitality industry and what the next generation of wine professionals needs most. The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the third year in a row, supporting one of the most influential wine events in North America. Join us at TEXSOM 2026 as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this highly influential wine event. In this special series, Jessica delves into the experiences and insights of key attendees, exploring career paths, challenges, and the latest trends in the wine industry. More about today's guest: Scott Ota is a sommelier and wine educator based in Texas, and an instructor at the Culinary Institute of America. He built his career in San Antonio's wine scene, notably leading the wine program at High Street Wine Co. at the Pearl, and has been recognized by Wine & Spirits Magazine as one of America's Best New Sommeliers and by Food & Wine Magazine as a 2018 Tastemaker to Revolutionize the Business. He holds Level III certification from the Court of Master Sommeliers and won the TEXSOM sommelier competition in 2013. Connect: LinkedIn: https://www.linkedin.com/in/scott-ota/ Website: https://www.ciachef.edu/  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast LinkedIn: https://www.linkedin.com/company/italianwinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp Youtube: https://www.youtube.com/@mammajumboshrimp If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

The Italian Wine Podcast unfolds the narrative of Italy's most celebrated liquid asset, one conversation at a time. This daily podcast goes far beyond tasting notes and vintage charts, weaving together the cultural, historical, and human threads that make Italian wine uniquely compelling. You'll hear from the people whose lives are intertwined with the vines-winemakers, historians, sommeliers, and even artists-exploring how wine intersects with society, tradition, and the very land itself. Each episode serves as an auditory journey through a landscape of unparalleled diversity, home to more indigenous grape varieties and distinct growing regions than anywhere else on earth. The discussion naturally flows from the technical aspects of viticulture to the broader stories of family legacy, regional identity, and the passionate craftsmanship that defines the Italian way of life. Tune in for a rich, daily dose of insight that deepens your appreciation for every glass. The Italian Wine Podcast is for anyone curious about the stories bottled up within Italy's countless appellations, offering a genuine connection to the culture behind the label.
Author: Language: English Episodes: 50

Italian Wine Podcast
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Ep. 2776 Ep. 12: Loire Valley | Study Smart for your WSET Level 3 [not-audio_url] [/not-audio_url]

Duration: 12:24
Welcome to Episode 12 of Study Smart and Episode 2776 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 12: Loire Valley Study Smart for your WSET Level 3 is a new series of audio learning resources specifically cr…