Rising Food Prices Part 1: Oil and Fertilizer

Rising Food Prices Part 1: Oil and Fertilizer

Author: Chris Masterjohn, PhD April 2, 2022 Duration: 1:28:54

This is the first in a series of interviews I am conducting to try to better understand why food prices have been rising, where they are going as we move toward a potential food crisis, how this will impact the evolving landscape of food availability, and what we should do about it.

Josh Young and Tracy Schuchart are here to talk about why oil and fertilizer are in short supply and why their prices have been steadily rising.

Josh Young is Chief Investment Officer and Founder of Bison Interests, which invests in the publicly traded oil and gas markets. Follow him on Twitter at https://twitter.com/Josh_Young_1

Tracy Shuchart is Partner and Global Macro Energy and Materials Strategist at Intelligence Quarterly. Follow her on Twitter at https://twitter.com/chigrl

This series started from a Substack post I wrote, The Emerging Food Crisis:

https://chrismasterjohnphd.substack.com/p/the-emerging-food-crisis

Over the next month, as part of this series, I will conduct interviews and panel discussions on my podcast in an effort to better understand the issue and what to do about it. Relying primarily on interviews will allow me to better understand the issue while staying focused on finishing my vaccine research so I can ultimately return to finishing my book.

I will eventually be concluding my work on the vaccines with a COVID Vaccine Guide, which I will distribute for free to paid Substack subscribers, those who have pre-ordered my Vitamins and Minerals 101 book, and members of the CMJ Masterpass. Articles in this series that lay out actionable foundations of my future protocol for vaccine side effects will be for paid Substack subscribers and Masterpass members. However, most of them will available for free for the first 48 hours, and all of them will be readable with a free trial. Paid Substack subscribers get immediate access to my COVID Guide, and are entitled to 50% off a membership to the Masterpass as well. You can subscribe or upgrade your subscription here:

https://chrismasterjohnphd.substack.com/subscribe

Chris Masterjohn, PhD, is the Founder and Scientific Director of the mitochondria test Mitome.


Chris Masterjohn, PhD hosts Mastering Nutrition, a podcast that digs into the science of how our bodies work at a fundamental level. The focus here is on mitochondrial health-the energy powerhouses within our cells-and how optimizing them forms the cornerstone of lasting vitality. Chris brings his background as a nutrition scientist and his experience founding BioOptHealth to these conversations, which move beyond generic diet advice. Instead, the podcast explores how individual differences, informed by tools like whole genome sequencing and detailed biochemical data, can reveal personalized paths to better metabolic function. Listeners will hear deep dives into cutting-edge research, practical interpretations of complex studies, and discussions on how to apply these insights in a real-world context. This isn't about quick fixes or trending superfoods; it's about building a coherent, scientifically-grounded understanding of nutrition from the cellular level up. Each episode aims to provide the kind of nuanced, evidence-based perspective that can help you make sense of conflicting health information. Whether the topic is a specific nutrient, a metabolic pathway, or a broader principle of wellness, Chris works to translate dense science into actionable knowledge. Tune in for a thoughtful, detailed exploration of what it truly means to master your own nutritional landscape.
Author: Language: English Episodes: 100

Mastering Nutrition
Podcast Episodes
How can I protect against oxalates? | Masterjohn Q&A Files #324 [not-audio_url] [/not-audio_url]

Duration: 4:33
Question: How can I protect against oxalates? Short Answer: Getting 300-400 mg calcium between food and supplements at each meal will minimize oxalate absorption. Maintaining postprandial urine pH in the 6.4-6.8 range by…
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Watch the full-length video here: https://www.youtube.com/watch?v=XhgGGbdw4zE&t=8621s Get my free 51--page report, Methylene Blue: Biohacker's Delight or Playing With Fire?, here: https://chrismasterjohnphd.substack.com/…
Methylene Blue: Biohacker's Delight, or Playing With Fire? [not-audio_url] [/not-audio_url]

Duration: 1:18:20
Get the written and referenced version here: https://chrismasterjohnphd.substack.com/p/the-guide-to-methylene-blue This is a 51-page guide in which you will learn the following: The Origin of Methylene Blue The Entry of…
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Duration: 31:04
This is now subscribers-only and is available here: https://chrismasterjohnphd.substack.com/p/why-would-citrate-or-malate-cause Chris Masterjohn, PhD, is the Founder and Scientific Director of the mitochondria test Mitom…
What to Do About Constipation [not-audio_url] [/not-audio_url]

Duration: 41:52
This is now subscribers-only and can be accessed here: https://chrismasterjohnphd.substack.com/p/what-to-do-about-constipation Chris Masterjohn, PhD, is the Founder and Scientific Director of the mitochondria test Mitome…
How to slow or reverse graying of hair? | Masterjohn Q&A Files #321 [not-audio_url] [/not-audio_url]

Duration: 22:17
Question: How to slow graying of hairs and potentially reverse it? Short Answer: What works for any given individual will likely be to find the weakest link and fix it, from among the following systems: the signaling of…
How Much Iron Can We Absorb At Once? | Masterjohn Q&A Files #320 [not-audio_url] [/not-audio_url]

Duration: 28:20
Question: How much iron can we absorb at once? Short Answer: High-dose iron will produce more total absorbed iron, but will also leave more in the gut, which could cause constipation or disturb the gut microbiome. If des…