Medieval bread
Ever wonder what a loaf of bread meant to someone eight hundred years ago? It was far more than just a side for stew. Medieval bread, hosted by Peter, digs into the surprising and vital role this staple played in daily life, from castle kitchens to peasant huts. This isn't just a food history lesson; it's a look at culture, economics, and survival through the lens of the humble loaf. You'll hear about the different grains used, the social status baked into a loaf's color and texture, and the many unexpected ways bread functioned beyond the dinner plate-sometimes even as a utensil itself. Each episode of this podcast uses bread as a starting point to explore the fabric of medieval society, blending the arts of baking and living into a single, compelling narrative. Peter's approach makes the distant past feel immediate and tangible, focusing on the gritty, practical details often left out of grand historical tales. Tune in for a fresh perspective that connects the simple act of breaking bread to the complex world of the middle ages.
