On this edition of Beer Friday, Dave and Pat Strader sip through a flavorful flight of WV craft brews and creative events. They explore Weathered Ground’s banana-forward “Dark Side of Bliss,” Abolitionist’s rare spring coffee Märzen, and a peachy fan-favorite from The Peddler. Plus, Pat tackles whether AI has a place in craft brewing and teases a decadent beer dinner with ramps, morels, and scallops at Amani. It’s flavorful fun from tap to table.