Balancing Blood Sugar and Gut Health: Strategies for Autism [Podcast Episode #179]

Artificial sweeteners are unhealthy alternatives. For example aspartame is an excitotoxin which means it literally can excite brain cells to death. Current evidence indicates that sucralose and saccharin could influence the gut microbiota by reducing the good bacteria in the gut, and it has been linked to cancers. For instance, in one study, scientists fed Splenda to rats for 12 weeks. Splenda is an artificial sweetener that contains sucralose. The authors concluded that, after 12 weeks, the rats had fewer beneficial gut bacteria. Hypoglycemia or Low Blood Sugar Hypoglycemia is a condition that comes from low blood sugar or glucose. Behavioral outbursts, anxiety, and lack of ability to think clearly come from the brain being starved of its energy supply. When it has been too long since our last meal or snack, blood sugar drops and our brain cannot function properly. If we eat too many sugars and refined carbohydrates, our body responds by releasing large amounts of insulin to counteract the effects of all of the sugar. This is especially hard on the liver and can cause it to become congested creating further physical and behavioral problems. Hypoglycemia or low blood sugar can trigger many unhealthy reactions in our bodies. Excess insulin secretion can contribute to many severe disorders including allergies, asthma, alcoholism, cancer, heart disease, chronic fatigue, depression, diabetes, and more. The Glycemic Index  The glycemic index or GI is a way to measure the physiological effect that various foods have on blood glucose levels. Knowing this can help you to control those hunger and energy fluctuations during the day by eating better choices. This becomes very easy in a short period of time. Once you begin to learn what foods are high and which are low it starts to fall into common sense... Click Here or Click the link below for more details! https://naturallyrecoveringautism.com/179