800 Episodes Later: How nutrition science has changed since 2008

800 Episodes Later: How nutrition science has changed since 2008

Author: QuickAndDirtyTips.com, Monica Reinagel January 29, 2025 Duration: 14:54

In this special 800th episode, Monica takes a look back at how much nutrition science has changed since the podcast started in 2008. From low-carb diets and the protein craze to the rise of the microbiome and personalized nutrition, she breaks down the biggest trends and what they mean for the future. 

New to Nutrition Diva? Check out our special Spotify playlist for a collection of the best episodes curated by our team and Monica herself! 

We've also curated some great playlists on specific episode topics including Staying Strong as We Age, Diabetes, Weight Loss That Lasts and Gut Health! Also, find a playlist of our bone health series, Stronger Bones at Every Age

Have a nutrition question? Send an email to nutrition@quickanddirtytips.com.

Follow Nutrition Diva on Facebook and subscribe to the newsletter for more diet and nutrition tips. 

Find out about Monica's keynotes and other programs at WellnessWorksHere.com

Nutrition Diva is a part of the Quick and Dirty Tips podcast network.  


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You're probably tired of the constant noise around what to eat, with every headline seeming to contradict the last. Nutrition Diva cuts through that confusion. Hosted by Monica Reinagel, a seasoned expert from QuickAndDirtyTips.com, this weekly conversation feels like getting clear, practical advice from a trusted friend who actually understands the science. Instead of pushing fads, Monica takes the latest nutrition research and unpacks it in a way that makes sense for real life, separating the solid findings from the hype. She directly tackles the questions that pop up in your own kitchen, whether you're wondering about a new superfood or just trying to pack a better lunch. The goal isn't perfection, but building a sensible, sustainable approach to food that leaves you feeling informed and in control. Tuning into this podcast means replacing anxiety with actionable knowledge, so you can make choices that are right for you without the dogma. It's a grounded resource for anyone who wants to think about health and eating well, but could do without the extreme diets and scare tactics.
Author: Language: English Episodes: 832

Nutrition Diva
Podcast Episodes
Have GLP-1s become the new Botox? [not-audio_url] [/not-audio_url]

Duration: 24:13
849. It is now easier than ever to get a prescription for powerful weight-loss drugs, thanks to a growing number of telehealth providers. But is this responsible care for obesity or something else?Find a transcript here.…
Your questions about coffee and health [not-audio_url] [/not-audio_url]

Duration: 10:55
848. An episode we did earlier this month about coffee prompted questions from many listeners. Does coffee spike your cortisol? How does it affect the bladder? Is espresso healthier than drip? Answers to your questions h…
Does a high protein diet accelerate aging? [not-audio_url] [/not-audio_url]

Duration: 9:37
847. Does a high-protein diet accelerate aging or shorten life expectancy? It’s not a simple yes or no.ReferencesLow Protein Intake Is Associated with a Major Reduction in IGF-1, Cancer, and Overall Mortality in the 65 a…
Fact check: Is it bad to drink coffee on an empty stomach? [not-audio_url] [/not-audio_url]

Duration: 11:38
846. The internet has lots to say about how coffee affects your stomach. Unfortunately, most of it is wrong.References:Addition of milk to coffee beverages; the effect on functional, nutritional, and sensorial properties…
Nutrition's Year in Review: Trends of 2025 and what's coming in 2026 [not-audio_url] [/not-audio_url]

Duration: 9:31
845. A look back at the biggest food and nutrition trends of the last year, plus, a glimpse into my crystal ball.Related episodes:735 - A provocative new study on ultra-processed foods789 - The surprising links between U…
How alcohol is metabolized (Reissue) [not-audio_url] [/not-audio_url]

Duration: 6:10
169. What should you eat before and after drinking alcohol?New to Nutrition Diva? Check out our special Spotify playlist for a collection of the best episodes curated by our team and Monica herself! We've also curated so…
Does soybean oil drive obesity? [not-audio_url] [/not-audio_url]

Duration: 15:34
844. A recent study claimed to identify a mechanism by which soybean oil drives obesity (and coconut oil does not). But the interactions between diet and biology are rarely as black-and-white as the headlines suggest.Ref…
Does growing almonds really waste too much water? [not-audio_url] [/not-audio_url]

Duration: 10:02
843. A closer look at how these alleged water-hogs stack up against other crops in terms of nutrition, environmental and economic impacts.References: Water-indexed benefits and impacts of California almonds - ScienceDire…
IV drip bars: What you really get for $300 [not-audio_url] [/not-audio_url]

Duration: 12:36
842. With holiday indulgence season approaching, IV drip lounges promise to “undo” the damage—but do they deliver?References:To IV or Not to IV: The Science Behind Intravenous Vitamin Therapy - PMCState Policies and Faci…
How long does caffeine really stay in your system? [not-audio_url] [/not-audio_url]

Duration: 11:29
There’s definitely a lot of individual variation. But knowing the half-life of caffeine is useful…especially if you actually understand what the half-life of a substance actually means.Related episodes:#620: Is coffee go…