142: Having Type 2 Diabetes Is Your Choice

142: Having Type 2 Diabetes Is Your Choice

Author: Dr. Steve Hughlett August 4, 2025 Duration: 42:03

In this episode, Dr. Steve breaks down the real cause of type 2 diabetes and the power you have to reverse it. He explains how insulin and glucose levels affect your body and why your diet is the key to controlling diabetes. From stress management to eliminating carbs, Dr. Steve outlines practical steps to regain your health and avoid medications that only mask the problem. Tune in to discover how your lifestyle choices can help you break free from the cycle of diabetes.

 

[00:01 - 10:35] Types of Diabetes and Insulin Resistance

Type 1 diabetes occurs when there is no insulin, causing high blood glucose.

Type 2 diabetes is due to insulin resistance from high insulin levels.

Insulin resistance means cells don't respond to insulin, raising blood glucose.

The body stores glucose as fat and excretes it while cells become resistant.

 

[10:36 - 23:47] Glucose, Insulin, and Fat Storage

Insulin causes glucose to be stored as fat.

Carbohydrates raise insulin levels, promoting fat storage.

Low insulin allows fat burning for energy.

Reducing carbs helps burn fat and reverse type 2 diabetes.

 

[23:48 - 29:15] Glucose, Insulin, and the Body's Response

Stress and carbs raise glucose levels.

Insulin moves glucose into muscles and stores it as glycogen.

Muscles use glucose first, and then the liver stores it.

Excess glucose turns into fat and is stored as triglycerides.

 

[29:16 - 35:12] Diet and Insulin Management

Consuming carbs, especially plant-based, increases glucose and insulin.

A ketogenic or low-carb diet helps reduce insulin and reverse diabetes.

A carnivore diet avoids glucose spikes and promotes fat burning.

Reducing processed foods and carbs is crucial for managing insulin levels.

 

[35:13 - 41:10] Closing Segment

Medications only lower blood glucose but don't fix insulin resistance.

Type 2 diabetes can be reversed by dietary changes, not just medication.

Reducing glucose intake lowers insulin production and dependence on drugs.

Lifestyle choices, like managing stress and eating healthier, are key to managing diabetes.

.

Please LEAVE A 5-STAR REVIEW, like, share, and subscribe if you enjoyed my show.

 

If you'd like even more information on this topic, you can go to Amazon or Audible and pick up my book, Your Plate Is Your Fate.

You can also check us out on Youtube.

Sign up for a FREE 15 minute Weight-Loss Solutions Chat to help you decide if you would like our help on your weight-loss journey.

For more in-depth answers on how to lose weight the healthy way, how to decrease the need for medications, and how to eliminate diseases like type 2 diabetes, sign up for our FREE weekly Thrive Naturally Newsletter released every Thursday.

 

Tweetable Quotes:

" If you quit eating glucose, then your body will quit producing insulin. Your insulin levels will come down, your glucose levels will come down, and if you quit eating the types of food that caused your blood glucose to go up, then your inflammation is gonna come down also." - Dr. Steve Hughlett

"Type 2 diabetes used to be called non-insulin-dependent diabetes because they do, it is caused by food. It can only be cured by food.  You do not give somebody insulin for type 2 diabetes." - Dr. Steve Hughlett

"You have 100% control over type two diabetes." - Dr. Steve Hughlett

" Type 2 diabetes is not a problem of too much glucose. It's a problem of too much insulin for too long." - Dr. Steve Hughlett

 

Disclaimer:  The information provided on this channel/podcast/publication is for educational and informational purposes only and is not intended as a substitute for advice from your physician or other qualified healthcare provider. Always consult your doctor before making any changes to your diet, exercise routine, or medications.


There’s a quiet revolution happening in how we think about health, one that questions whether a pill is always the answer. Nutrition Prescription: Wellness vs Medications explores that space where food and lifestyle intersect with conventional medicine. Hosted by Dr. Steve Hughlett, this podcast digs into real, practical strategies for building vitality that don’t rely on restrictive diets or costly supplement regimens. Each episode is built around actionable tips and genuine success stories from people who have navigated similar challenges. You’ll hear conversations focused on cultivating more natural energy and confidence, fundamentally shifting the approach from managing symptoms to fostering lasting health. It’s for anyone who feels stalled by their current routine, is curious about reducing reliance on medications under proper guidance, or simply wants a more balanced and informed relationship with food. The discussions steer clear of quick fixes, emphasizing instead sustainable habits and a deeper understanding of how nutrition acts as foundational medicine. Tune in for a grounded, evidence-informed perspective that makes holistic wellness feel accessible and practical, one meal and one mindful choice at a time.
Author: Language: English Episodes: 100

Nutrition Prescription: Wellness vs Medications
Podcast Episodes
159: Diabetic Medication Mis-Direction [not-audio_url] [/not-audio_url]

Duration: 33:35
In this episode, Dr. Steve shares a powerful talk from the Secrets in Health Conference about how diabetes medications often "miss the mark." He explains the real root problem behind type 2 diabetes (insulin resistance),…
158: Healthy Holiday Eating Habits [not-audio_url] [/not-audio_url]

Duration: 26:33
Click here to join...Freeze the Scale This episode dives into simple and practical ways to keep your health and energy on track during the holiday season. Learn why most people gain weight between Thanksgiving and New Ye…
157: Glucose or Fat - Choosing your Fuel [not-audio_url] [/not-audio_url]

Duration: 33:03
JOIN The FREEZE the SCALE Challenge Your Body's Two Sources of Fuel The body can use either glucose or fat as fuel. Most people rely on glucose due to dietary guidelines over the last 40–50 years, but this is not the way…
156: Pain Free and 45 lb weight loss with David Woodcock [not-audio_url] [/not-audio_url]

Duration: 37:31
Introduction In Today's episode Dave Woodcock, shares how their relationship began and how Dave's health journey recently became inspiring for many. Dave explains their connection through family and describes their first…
155: Fat Cells and their link to Insulin Resistance [not-audio_url] [/not-audio_url]

Duration: 31:55
This episode dives deep into what fat cells actually do, why we have them, and how they play a huge role in health, energy, and the development of insulin resistance. The discussion is practical and focused on helping yo…
154: My Before and After Weight Loss Journey [not-audio_url] [/not-audio_url]

Duration: 36:44
This episode is a deep, personal look into my own weight-loss transformation — from struggling with weight gain and low energy to regaining health and vitality. I walk through the early days of trying the Body for Life p…
153: Intermittent Fasting with Gin Stephens [not-audio_url] [/not-audio_url]

Duration: 1:00:00
In this episode I am interviewing Gin Stephens. Gin Stephens is a bestselling author, podcaster, and educator who has become a leading voice in the world of intermittent fasting. She began dabbling in intermittent fastin…
152: Medicine or Marketing,  Untangling the Deception [not-audio_url] [/not-audio_url]

Duration: 39:53
This episode explores how big corporations use marketing tactics—like the food pyramid and low-fat trends—to prioritize profits over genuine health. Listeners will learn how processed foods and misleading dietary advice…
151: All Medications Have Adverse Effects [not-audio_url] [/not-audio_url]

Duration: 39:22
This episode dives into the hidden truth behind medications: all of them have adverse side effects, and the medical system doesn't always teach patients how nutrition and lifestyle changes can help reverse chronic health…
150:  What is meant by the term Man-Made-Food [not-audio_url] [/not-audio_url]

Duration: 38:49
In this episode, I break down what "man-made food" truly means and why it's important for anyone struggling with weight, low energy, or health issues. Discover how food manufacturers changed the way we eat and why those…