S14 E16: Cracking the Code of Whole Wheat Sourdough

S14 E16: Cracking the Code of Whole Wheat Sourdough

Author: Jill Winger April 22, 2024 Duration: 51:20

Sourdough bread made with freshly-milled flour. It's many a homesteader's dream, but those whole wheat loaves can easily turn into a nightmare if you're not prepared. 

I am so excited to be joined by Mary of The Rose Homestead in today's episode. She's mastered the art of baking light, fluffy loaves with freshly-milled whole wheat flour and she's sharing her secrets with us. I learned SO much and I know you will too!

Podcast Episode Highlights

  • Mary's background and how she got passionate about whole wheat sourdough
  • Why whole wheat sourdough is harder
  • Why bother with whole wheat if it's harder?
  • Where do you get wheat berries and favorite types
  • Favorite grain mills and tips for using them
  • Absorption details for freshly milled flour
  • Explaining autolyse 
  • Weighing vs. measuring flour
  • Tips for kneading the dough
  • A closer look at the rising period for bread
  • Controlling the sourness of the bread
  • Tips for getting a good rise of whole wheat breads
  • Talking about einkorn and also favorite whole wheats
  • Maintaining a sourdough starter
  • Final thoughts on baking

Podcast Episode Resources and Links Mentioned

Learn more about Mary here: therosehomestead.com

Learn more about the Modern Homestead Conference here: https://modernhomesteading.com/


Get weekly musings from my homestead: http://theprairiehomestead.com/letter

My homesteading tutorials & recipes: www.theprairiehomestead.com

Our Wyoming-raised, grass-finished beef: http://genuinebeefco.com

Jill on Instagram: @jill.winger

Jill on Facebook: http://facebook.com/theprairiehomestead

Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application


Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback! 

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:


Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!


There’s a quiet but persistent pull many of us are feeling-a sense that our modern comforts have come at a cost, leaving us disconnected from the rhythms that used to define a fulfilling life. Old Fashioned On Purpose, hosted by Jill Winger, meets that longing head-on. This isn't a lecture series; it's a collection of conversations and practical guidance for anyone who suspects there’s more to be gained from getting their hands in the soil, cooking from scratch, or simply slowing down. Jill explores the skills and mindsets that help us reclaim a sense of capability and vitality, drawing from her own experiences on the homestead. Each episode feels like a thoughtful chat with a knowledgeable friend, covering everything from gardening and traditional food preparation to cultivating a home that feels genuinely nourishing. You’ll hear tangible advice for integrating old-fashioned wisdom into a contemporary routine, making self-reliance feel accessible rather than archaic. Tune into this podcast for a grounded perspective on building a life that’s intentionally connected to nature, heritage, and your own two hands. It’s an invitation to remember what we’ve always known, and to apply those truths right where you are.
Author: Language: en-us Episodes: 100

Old Fashioned On Purpose
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