episode 076: Sara Harowitz

episode 076: Sara Harowitz

Author: with May Globus January 11, 2023 Duration: 58:55
Sara Harowitz is one smart and witty woman. She’s also a wordsmith at heart, a long-time editor of publications such as the Huffington Post, SAD Mag, and MONTECRISTO Magazine. By day, she’s the director of content at vitruvi, where she led the creation of their in-house print & digital publication Our Natural Habitat. By night, she’s a literary agent at Westwood Creative Artists—it’s a recent side gig she landed, specializing in narrative nonfiction authors and helping bring their ideas to life. She grew up in the suburbs of Richmond, a quiet and bookish young girl with two older brothers. Her father is an intellectual and a businessman, her mother a primary school teacher. During her teens, in addition to her love for books, dance was her main extra curricular: ballet, contemporary, jazz, and hip hop. Sara applied to Toronto Metropolitan University for their journalism program, where she found her groove in magazines and editing. After Toronto, she returned to home as a freelancer until landing her first job at the Huffington Post, officially launching her career as an editor. In 2022, Sara spent some of the summer in London, taking her certificate in Publishing through Columbia at Oxford University. In this conversation, we talk about the natural way she found herself in journalism; what viral content was like when she first started as an editor and how she’s seen it evolve over the years; the HuffPo being at the frontline for how news was produced for a younger audience; what makes a good journalist; the process of creating Our Natural Habitat and vitruvi’s refreshed branding; the state of publishing right now and #booktok; what a literary agent does; traditional publishing vs. self-publishing; and much more. Please enjoy this exploration of life, journalism and many other things with the incredible Sara Harowitz. Much love, May

There’s a particular texture to a life built around creating something meaningful, whether that’s a business, a work of art, or a new path forward. The Craft with May Globus pulls back the curtain on those lives through unhurried, intimate dialogues. May sits down with a diverse range of creators, founders, and pioneers, but the focus here is less on glossy success stories and more on the raw material of their journeys. You’ll hear the nuances of their creative process, the pivotal moments in their personal backstory, and how their philosophy shapes their daily existence. It’s an ongoing exploration of the shared humanity behind different kinds of work. What makes this podcast uniquely immersive is its commitment to being an audio-visual experience. Each conversation is accompanied by rich, editorial-style photography that provides a deeper, more sensory connection to the guest and their world. Think of it like a beautifully composed magazine feature that you can listen to, where the images and the dialogue work in concert. Tuning into this podcast feels like gaining quiet, privileged access to the minds of people who are thoughtfully shaping culture, one idea at a time.
Author: Language: English Episodes: 100

The Craft with May Globus
Podcast Episodes
episode 026: Mauvey (Ransford Laryea) [not-audio_url] [/not-audio_url]

Duration: 1:17:15
Mauvey is someone whose spirit just cannot be denied. The musician, songwriter, artist and creator - who recently signed a major deal with 604 Records - is on the precipice of the world getting to know and hear his music…
episode 025: Zach Berman & Ryan Slater [not-audio_url] [/not-audio_url]

Duration: 1:07:23
Childhood friends & co-founders of The Juice Truck, Ryan Slater and Zach Berman have been in each other's lives since they were eleven. Their friendship has taken them from school days and high school days to a year-long…
episode 024: Caroline Boquist [not-audio_url] [/not-audio_url]

Duration: 59:56
Walrus co-founder Caroline Boquist has a warm, intuitive way of connecting with everyone she meets. Her entrepreneurial journey to opening the beloved retail shop in 2009 with business partner Daniel Kozlowski is an unco…
episode 023: Apolla Echino [not-audio_url] [/not-audio_url]

Duration: 1:07:28
New York-based Apolla Echino is a natural storyteller. It’s hard not to be enthralled, listening to this filmmaker speak and watching her videos for clients like lululemon, CIBC, Samsung, 23andme, and The Indigenous Tour…
episode 022: Jackie Kai Ellis & Joe Chan [not-audio_url] [/not-audio_url]

Duration: 1:20:01
Jackie Kai Ellis and Joe Chan have a gentle, beautiful cadence together as a couple. An author, entrepreneur, advice columnist & creator, Jackie founded the much-loved Beaucoup Bakery, The Paris Tours, APT La Fayette and…
episode 021: Jamie Collins [not-audio_url] [/not-audio_url]

Duration: 1:06:53
Designer Jamie Collins is an old soul, through and through. Co-founder of Analog Design and co-founder & Chief Marketing Officer of self-care brand Before, he’s been creating beautiful visual languages for more than two…
episode 020: Karin Bohn [not-audio_url] [/not-audio_url]

Duration: 1:06:25
Interior designer and co-host of Netflix show Restaurants on the Edge, Karin Bohn is one of those people you can’t take your eyes off, her presence and energy is that magnetic. Her design studio House of Bohn has won num…
episode 019: Malania Dela Cruz [not-audio_url] [/not-audio_url]

Duration: 1:07:23
Malania Dela Cruz is the kind of human everyone hopes to have in their life. The long-time publicist began her career in television production before transitioning into the PR world, running her agency Dela Cruz PR for a…
episode 018: Juno Kim [not-audio_url] [/not-audio_url]

Duration: 1:04:27
Juno Kim is a man with a deep, deep soul. He became a household name among the food and creative worlds after launching Juno Kim Catering, marking his successful run in the culinary space, despite any formal training. Th…
episode 017: Mark Brand [not-audio_url] [/not-audio_url]

Duration: 1:02:40
Mark Brand is a human always in service to others. The restauranteur has been behind Boneta, Sea Monstr Sushi, The Diamond, Persephone Brewing, and iconic downtown eastside diner Save on Meats but is well-known for his g…