Dr Jarrod Goldin on Sustainable Cricket Protein for Gut Health

Dr Jarrod Goldin on Sustainable Cricket Protein for Gut Health

Author: Kriben Govender August 14, 2019 Duration: 42:56
Kriben Govender (Honours Degree in Food Science & Technology) has a chat with the co-founder of Entomo Farms, Dr Jarrod Goldin on the gut health and sustainability benefits of edible insects like crickets.
 
Bio: 
 
Dr Goldin has been a Chiropractor and Chiropractic educator for 20 years.
He's witnessed the impact that food can have on our health. He says we now have to "Consider more than just the health benefits of what we eat; we also have to consider the ecological footprint of our food choices."
In 2014 Dr Goldin joined his brothers Darren and Ryan, who have 12 years experience farming insects with their business Reptile Feeders, to start Entomo Farms, North America's first and largest insect farm, dedicated to raising insects, specifically for human consumption.
In January 2015, Entomo Farms worked out of facilities that were 5000 square feet. They now have 20,000 square feet of work and development space as they continue to lead the field of "Bugtrepreneurs".
Entomo Farms has been covered in the media such as Toronto Life, LaPress+, The Globe and Mail, Washington Post, and more.
 
Topics discussed:
 
  • Jarrods interest in edible interests
  • The origin story of Entomo Farms
  • Cricket Protein for pets
  • The history of eating insects
  • Getting over the "yuck factor"
  • Choosing sustainable protein
  • Prebiotic Fibre in Cricket Flour
  • Micronutrients in Cricket Flour
  • What is Chitin?
  • The impact of Chitin on Bifidobacteria
  • Fibre and the Gut Microbiome
  • What do crickets eat?
  • "You are what you eat ate"
  • How to start eating crickets?
  • Cooking with cricket flour
  • Crickets, Vitamin B12 and iron
  • Crickets and Vegetarianism
  • Ethical harvesting of crickets
  • Cricket flour and FODMAPs
  • Lighting environment
  • Varieties of edible insects
  • Mealworms
  • Caring for your planet
  • Incidental Insect consumption
  • Eating more bugs for Gut Health
 
Impact of Edible Cricket Consumption on Gut Microbiota in Healthy Adults, a Double-blind, Randomized Crossover Trial.
 
Brought to you by:
 
Nourishme Organics The Gut Health Superstore
 
Shop Organic Prebiotic Cricket Powder here:
 
 
Use code guthealthgurus for 10% off 
 
 
 

Microbiome Stool Testing, Deuterium Testing and Nutritional Consulting

https://www.nourishmeorganics.com.au/collections/nutritionist-consultation

 

 
Connect with Dr Jarrod Goldin
 
 
 
Connect with Kriben Govender: 
 
Gut Health Gurus Facebook Group: https://www.facebook.com/groups/nourishmeorganics/
Mito Wellness Support Facebook Group: https://www.facebook.com/groups/347845406055631/
 
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Kriben Govender's journey is a testament to how personal crisis can lead to profound discovery. After a period where his life unraveled through professional bullying, personal loss, and deep isolation, he found a lifeline not in abstract concepts, but in the very real science of the microbiome. As a Food Scientist and founder of Nourishme Organics, Kriben now channels that hard-won perspective into The Gut Health Gurus Podcast. Here, conversations move beyond dry dietary advice to explore the tangible connections between our digestive system and everything from mental resilience to physical fitness. Each episode feels like a candid discussion, unpacking how nurturing gut health can fundamentally alter one's wellbeing. You'll hear from a range of voices-scientists, practitioners, and people with lived experience-all grounded in Kriben's own understanding that true health often starts from within. This isn't about quick fixes; it's about building a sustainable, informed relationship with your body. Tune in for a podcast that blends evidence-based nutrition with the very human stories behind the science, offering a compassionate and practical guide to taking control of your health from the inside out.
Author: Language: English Episodes: 71

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