Me and Karma (Water) Vibe Like That

Me and Karma (Water) Vibe Like That

Author: WJJI Studio November 13, 2024 Duration: 45:40

This week, I'm kicking it off by reminiscing about FizzFest, one of my favorite festivals that has ever happened at Jungle Jim's. I met this week's guest at FizzFest and fell in love, but only let them know about that love in person during THIS interview. I was super stoked to have Karma Water on because I believe in their product and think it tastes awesome, especially with some of the new offerings that they've has brought to the lineup recently. To give you a little info on their current lineup: Karma Probiotic Water delivers more than 10X the active probiotic cultures than yogurt. With 2 billion cultures, 100% of 6 essential vitamins, and only 20 calories, Karma Probiotic Water optimizes digestive health and immune support, and Karma Energy Water offers a proprietary blend of natural caffeine and the patented nootropic, Cognizin® Citicoline, to provide you with the push of energy and mental acuity you need to get through the day. Plus, Karma Energy Water is made without any artificial sweeteners, colors, flavors, or preservatives, and it offers 100% of your daily value of Vitamin C and B-Complex. Between their energy waters and their probiotic drinks, there is a little something for everyone. I still need to try the Raspberry Peach one. Karma Water is also launching a whole new line of products that will both come into Jungle Jim's as well as be available direct to consumer and I am hyped to try their upcoming packets you can use on any refillable bottle. Awesome stuff. Learn more in the meantime at https://drinkkarma.com/ - All that and more on the Jungle Jim's podcast!


Step inside the sprawling, colorful aisles of one of the world's most remarkable grocery experiences without ever leaving your home. The Jungle Jim's Podcast, from WJJI Studio, is an audio companion to that wonderfully mad world, but it stretches far beyond the shelves. Each episode is a conversation that starts with a curious ingredient or a culinary tradition found within the market and then follows that thread out into the wider world. You’ll hear stories about the people who make the food, the art that decorates the packages and the walls, and the cultural practices that turn a meal into a shared memory. This podcast digs into how food shapes societies and connects places across the globe, all through the unique lens of Jungle Jim's International Market. Naturally, we’ll also peel back the curtain on the market itself, sharing some of the secrets and histories that make it such a singular destination. It’s for anyone who believes a grocery store can be a gateway to adventure and that every product has a tale to tell. Tune in for a series of explorations that are as unpredictable and rich as the market that inspires them.
Author: Language: English Episodes: 50

The Jungle Jim's Podcast
Podcast Episodes
THAT Bill Oakley [not-audio_url] [/not-audio_url]

Duration: 42:38
Steamed interview questions? They're clearly grilled. We are so thrilled to have had Bill Oakley join us on the show. If you're unfamiliar with Bill and his work, let me share a little more from him directly: Bill Oakley…
Pet Products are a Pastime, right? [not-audio_url] [/not-audio_url]

Duration: 51:00
This week, i'm joined by Pet Department Manager Mike, and we're recapping so many products from the Global Pet Expo. We've got a ton of new stuff in right now from brands like Kona, Canidae, Blue Buffalo, a hilarious col…
Onima Pantry and the Power of Garums [not-audio_url] [/not-audio_url]

Duration: 36:09
Tyler from Onima Pantry stops into Jungle Jim's on his tour across America to talk about his product lines. We learn about pigeon languages, the secret behind Onima's name and origin, everything you could want to know ab…
That Dam Jam - Launching Products at Jungle Jim's [not-audio_url] [/not-audio_url]

Duration: 41:11
Today we're joined by Barbie of That Dam Jam - she makes all kinds of excellent spiced jams that will absolutely rule your parties this summer. Great for gifts, great for eating, and if you don't try it soon, we'll make…
Nature Fresh Farms with Jungle Jim himself! [not-audio_url] [/not-audio_url]

Duration: 54:18
This week we're joined by not only Jungle Jim himself, but Matt from Nature Fresh Farms based out of Canada. If you're unfamiliar with Nature Fresh, here's a little more: Nature Fresh Farms® is a pioneer in greenhouse-gr…
The People Vs. Dave Stewart - Sweets and Snacks! [not-audio_url] [/not-audio_url]

Duration: 54:44
This week, we're prepping for the Sweets & Snacks Expo, one of the best trade shows in the world. All kinds of huge brands come out and show off their best treats for the next year or so, and we get to try them. Stay tun…
Far, I Rome (Ntukogu) - International Food Fest! [not-audio_url] [/not-audio_url]

Duration: 1:33:07
This week, we dive into all kinds of international products with Rome Ntukogu, creator, designer, jacket-maker, event host, and so many more things. Rome and I explore tons of international treats together, while talking…
Gianmarco Soresi vs. The World's Largest Grocery Store [not-audio_url] [/not-audio_url]

Duration: 1:03:08
A few months back, we had the pleasure of bringing in the hilarious comedian, Gianmarco Soresi. Make sure you watch our video of us shopping around the store to get all of these items. We tried international produce, chi…
The Exit Interview, Brother [not-audio_url] [/not-audio_url]

Duration: 49:09
This week, we're trying the new Thai Yellow Curry and Korean Spicy BBQ chips from Calbee, we're talking about the Findlay Kitchen Fundraiser I'm emceeing and how you can try so many of their products RIGHT HERE in Jungle…