Innovating Mexican Cuisine: Costa Vida's Journey

Innovating Mexican Cuisine: Costa Vida's Journey

Author: Restaurant Technology Guys Podcast, sponsored by Custom Business Solutions March 9, 2026 Duration: 33:20

00:00 Introduction to Costa Vida and Alan Beck
02:44 Costa Vida's Unique Approach to Mexican Cuisine
05:33 The Importance of Operational Buy-In for Off-Premise Success
08:16 Strategies for Successful Catering Operations
11:04 Innovations in Off-Premise Dining and Delivery
16:36 The Role of Packaging in Food Delivery
20:24 Competitive Analysis and Learning from Others
23:01 Personal Favorites and Customer Engagement


Ever feel like the tech in your restaurant is more of a headache than a help? You’re not alone. The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions cuts through the noise, offering real talk from people who’ve been in the trenches. Host Jeremy brings a lifetime of perspective-his family founded Custom Business Solutions, and he spent school vacations soldering components, giving him a unique, ground-up understanding of the systems that keep dining rooms and kitchens humming. This isn’t abstract theory; it’s practical knowledge forged from years of combined hands-on experience in implementation, marketing, and daily operations. Each episode feels like a conversation with a trusted advisor, breaking down complex topics into actionable advice you can use immediately. Whether it’s navigating a new point-of-sale rollout, understanding how to leverage data, or simply making your current tech stack work harder for you, this podcast provides clarity. Tune in for straightforward discussions that focus on one core goal: using technology to run your business more smoothly and profitably. It’s a resource built on genuine expertise, designed specifically for owners and operators who need reliable solutions, not just flashy trends.
Author: Language: English Episodes: 100

The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions
Podcast Episodes
Reimagining Restaurant Delivery: Insights from Meredith Sandland [not-audio_url] [/not-audio_url]

Duration: 35:50
In this episode of the Restaurant Technology Guys podcast, the hosts welcome back Meredith Sandland, CEO of Empower Delivery. Meredith offers insights into the evolution of restaurant technology and the importance of eff…
Building Biscuit Belly: From Pharmacy to Restaurant Chain Success [not-audio_url] [/not-audio_url]

Duration: 32:06
In this episode of the Restaurant Technology Guys Podcast, the hosts welcome Chad and Lauren Coulter, co-founders of Biscuit Belly. They share their journey from being pharmacists to becoming successful restaurateurs, de…
Enhancing Restaurant Order Pickups with Apex Automated Lockers [not-audio_url] [/not-audio_url]

Duration: 31:51
In this episode of the Restaurant Technology Guys Podcast, the host interviews Ashley McNamara, VP of Marketing at Apex Order Pickup Solutions. They discuss the efficiency and security of Apex's automated locker systems…
Unlocking Restaurant Delivery Profits with Loop AI CEO Anan [not-audio_url] [/not-audio_url]

Duration: 41:59
In this episode of the Restaurant Technology Guys Podcast, host Jeremy welcomes Anan, a long-time listener and an AI expert with significant experience in restaurant tech and operations. The discussion dives deep into th…
Enhancing Restaurant Security and Omni-Channel Experience with VGS [not-audio_url] [/not-audio_url]

Duration: 31:16
In this episode of the Restaurant Technology Guys Podcast, Jeremy interviews Travis, an expert in credit card security and tokenization, from VGS (Very Good Security). They discuss the importance of security in the resta…
The Road to Sambazon: A Journey with Acai Pioneer Ryan Black [not-audio_url] [/not-audio_url]

Duration: 36:30
In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian is joined by Ryan Black, the co-founder of Sambazon. Ryan shares his fascinating journey of discovering acai in Brazil 25 years ago and turnin…
Maximizing Restaurant Revenue through Managed WiFi with Todd Myers [not-audio_url] [/not-audio_url]

Duration: 31:13
In this episode of the Restaurant Technology Guys Podcast, the host introduces Todd Myers, CEO of GoZone WiFi, a software company that helps brick-and-mortar businesses, including restaurants, monetize their WiFi service…

«1...678910