Dr. Regiane Santos: The Mycotoxin Threat to Pigs | Ep. 180

Dr. Regiane Santos: The Mycotoxin Threat to Pigs | Ep. 180

Author: Wisenetix July 17, 2025 Duration: 10:36
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Regiane Santos from Schothorst Feed Research discusses the growing concern of mycotoxins in pig diets and their varying impact based on climate and pig growth phases. She explains how certain emerging mycotoxins are being overlooked and how they can impair gut health and development. Learn what to monitor, how to adapt your strategy, and why early-stage pigs are most vulnerable. Listen now on all major platforms! "We’re seeing feed intake drop and poor intestinal development even at what we consider safe levels of enniatins." Meet the guest: Dr. Regiane Santos https://www.linkedin.com/in/regiane-r-santos-a0546421/ earned her Ph.D. in Animal Reproduction from the State University of Ceará and completed post-doctoral studies in Toxicology and Reproductive Biology at Utrecht University. She is currently a Senior Researcher and Innovation Coordinator at Schothorst Feed Research. Her expertise spans reproductive physiology and the effects of toxins in animal systems, with a focus on swine nutrition. Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast What you will learn: (00:00) Highlight (00:38) Introduction (01:08) Key mycotoxins in pigs (02:26) Weaning sensitivity (04:48) DON’s effects (06:06) Lesser-known toxins (08:01) Mycotoxin-related symptoms (10:04) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: - Barentz (https://www.barentz-na.com/animalnutrition) - Essential Ag Solutions (https://essentialag.com/) - Fortiva (https://fortivaimpact.com) - Kemin (https://www.kemin.com/na/en-us/markets/animal/swine) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://www.swinecampus.com/nutritionblackbelt Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/

For swine nutritionists, the sheer volume of information can be overwhelming, and finding truly actionable insights is a constant challenge. The Swine Nutrition Blackbelt Podcast, presented by Wisenetix, cuts through the noise by delivering concentrated wisdom from leading global experts. Each episode is designed to fit into a busy schedule, offering a focused, nine-minute dive into a specific topic that's actually working in the field today. You'll hear directly from researchers and practitioners at the forefront of the industry, discussing practical applications, emerging research, and nutritional strategies without the fluff. This isn't about theoretical deep dives; it's about what you can apply right now. The conversations are candid and geared toward professionals who need to stay current but are pressed for time. Tuning into this science-focused podcast means gaining a regular dose of peer-level insight, transforming a short commute or break into a genuine professional development session. It’s built for those who believe expertise should be accessible and efficient, providing a consistent stream of knowledge to help refine your approach and decision-making in swine nutrition.
Author: Language: en-us Episodes: 100

The Swine Nutrition Blackbelt Podcast
Podcast Episodes
Dr. Marco de Mik: Enhancing Piglet Gut Health | Ep. 226 [not-audio_url] [/not-audio_url]

Duration: 12:26
In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for…
Grady Privett: Sorghum Inclusion in Sow Lactation Diets | Ep. 224 [not-audio_url] [/not-audio_url]

Duration: 10:16
In this episode of The Swine Nutrition Blackbelt Podcast, Grady Privett, a graduate student at Kansas State University, discusses research evaluating sorghum as a replacement for corn in lactation diets for sows. He disc…
Dr. Julian Arroyave: Nursery Feed Budgets | Ep. 223 [not-audio_url] [/not-audio_url]

Duration: 10:38
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs witho…
Sydney Craig: Amino Acid Balance in Pig Nutrition | Ep. 222 [not-audio_url] [/not-audio_url]

Duration: 6:39
In this episode of The Swine Nutrition Blackbelt Podcast, Sydney Craig, graduate research assistant at Iowa State University, explains how arginine supplementation in lactating sows may affect piglet livability. She also…
Gustavo Lima: Net Energy Validation in Swine Diets | Ep. 221 [not-audio_url] [/not-audio_url]

Duration: 8:06
In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric…
Dr. Anja Strathe: Transition Feeding Strategies for Sows | Ep. 220 [not-audio_url] [/not-audio_url]

Duration: 9:44
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anja Strathe, Associate Professor at the University of Copenhagen, explores nutritional strategies for sows during the transition from gestation to lactation.…
Dr. Luciana Rossi: Alternatives to Antibiotics | Ep. 219 [not-audio_url] [/not-audio_url]

Duration: 12:27
In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Dr. Luciana Rossi, Associate Professor at the University of Milan, who discusses alternatives to antibiotics in…
Dr. Amy Petry: Fiber And Enzymes | Ep. 218 [not-audio_url] [/not-audio_url]

Duration: 8:56
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Amy Petry from the University of Missouri discusses how dietary fiber and enzyme technologies influence energy utilization in swine diets. She explains the co…