Dr. Young Dal Jang: Early Life Nutrition Strategies | Ep. 214

Dr. Young Dal Jang: Early Life Nutrition Strategies | Ep. 214

Author: Wisenetix March 12, 2026 Duration: 13:33
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Young Dal Jang, Assistant Professor of Non Ruminant Animal Nutrition at the University of Georgia, explains how early life nutrition and creep feeding influence weaning transition and lifetime performance. He discusses milk yield limits, diet complexity, soybean meal risks, and the role of probiotics in gut development and inflammation control. Listen now on all major platforms! “Increasing weaning weight and supporting gut microbiota development at weaning helps piglets recover faster from stress and return to normal growth patterns.” Meet the guest: Dr. Young Dal Jang https://www.linkedin.com/in/youngdal-jang/ is an Assistant Professor of Non Ruminant Animal Nutrition at the University of Georgia. He earned his PhD in Animal Nutrition and Biochemistry from Seoul National University and has extensive research experience in young pig and sow nutrition. His work focuses on early life nutrition, creep feeding, and post weaning performance. Click here to read the full research article: https://doi.org/10.17533/udea.rccp.e361541 Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast What you will learn: (00:00) Highlight (00:44) Introduction (01:55) Early nutrition impact (03:53) Creep feeding basics (06:25) When creep works (09:10) Diet complexity effects (11:18) Soybean meal risks (12:44) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Kemin (https://www.kemin.com/na/en-us/markets/animal/swine) * Fortiva (https://fortivaimpact.com) - Essential Ag Solutions (https://essentialag.com/) - DietForge (https://dietforge.ai/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://swinenutritionblackbelt.com/ Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/

For swine nutritionists, the sheer volume of information can be overwhelming, and finding truly actionable insights is a constant challenge. The Swine Nutrition Blackbelt Podcast, presented by Wisenetix, cuts through the noise by delivering concentrated wisdom from leading global experts. Each episode is designed to fit into a busy schedule, offering a focused, nine-minute dive into a specific topic that's actually working in the field today. You'll hear directly from researchers and practitioners at the forefront of the industry, discussing practical applications, emerging research, and nutritional strategies without the fluff. This isn't about theoretical deep dives; it's about what you can apply right now. The conversations are candid and geared toward professionals who need to stay current but are pressed for time. Tuning into this science-focused podcast means gaining a regular dose of peer-level insight, transforming a short commute or break into a genuine professional development session. It’s built for those who believe expertise should be accessible and efficient, providing a consistent stream of knowledge to help refine your approach and decision-making in swine nutrition.
Author: Language: en-us Episodes: 100

The Swine Nutrition Blackbelt Podcast
Podcast Episodes
Dr. Marco de Mik: Enhancing Piglet Gut Health | Ep. 169 [not-audio_url] [/not-audio_url]

Duration: 12:26
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Marco de Mik, Senior Consultant in Swine Nutrition, explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on…
Dr. Paulo Pozza: Lifecycle Assessments in Swine | Ep. 168 [not-audio_url] [/not-audio_url]

Duration: 14:15
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Daniel Rosales: Sustainable Pork Production | Ep. 167 [not-audio_url] [/not-audio_url]

Duration: 14:53
In this episode of The Swine Nutrition Blackbelt Podcast, Daniel Rosales from South Dakota State University shares insights into his research on swine water intake and the effects of dietary components like phytase and d…
Dr. Ashley Wagner: Nutritional Strategies for Stress | Ep. 166 [not-audio_url] [/not-audio_url]

Duration: 10:54
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Ashley Wagner, Director of US Business and Technical Sales at Probiotech International Inc., explores a new approach to managing stress in pigs. She breaks do…
Dr. Stacie Crowder: Late-Finishing Nutrition Strategies | Ep. 165 [not-audio_url] [/not-audio_url]

Duration: 7:49
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Dr. Jean Noblet: Net Energy in Swine Nutrition - Part 2 | Ep. 163 [not-audio_url] [/not-audio_url]

Duration: 10:56
In this second part of our special episode of The Swine Nutrition Blackbelt Podcast, celebrating National Ag Day, Dr. Jean Noblet, a consultant in monogastric nutrition, continues to explore energy utilization in swine f…
Dr. Jean Noblet: Energy in Swine Diets - Part 1 | Ep. 162 [not-audio_url] [/not-audio_url]

Duration: 10:20
In this special episode of The Swine Nutrition Blackbelt Podcast, celebrating National Ag Day, Dr. Jean Noblet, a consultant in monogastric nutrition, shares insights on the critical role of energy in swine nutrition. He…
Dr. Luciana Rossi: Alternatives to Antibiotics | Ep. 161 [not-audio_url] [/not-audio_url]

Duration: 12:26
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Luciana Rossi, Associate Professor at the University of Milan, discusses alternatives to antibiotics in swine nutrition. She explores antimicrobial resistance…
Dr. Taw Scaff: Boar Nutrition Strategies | Ep. 160 [not-audio_url] [/not-audio_url]

Duration: 8:34
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Taw Scaff, Assistant Professor and Extension Swine Specialist at North Dakota State University, breaks down the topic of boar nutrition. From its impact on sp…