Discover Nagano’s Vegan Gems with Guide Eriko | Eriko Miyao

Discover Nagano’s Vegan Gems with Guide Eriko | Eriko Miyao

Author: Brighde Reed February 3, 2025 Duration: 44:59
Send us Fan Mail Link for the Shownotes Welcome to today’s episode of the World Vegan Travel Podcast! We’re thrilled to have Eriko, a passionate vegan tour guide based in the beautiful Nagano Prefecture of Japan. With over a decade of experience connecting travelers to the rich culture, history, and natural beauty of this unique region, Eriko brings a wealth of knowledge and a deep love for her hometown. In this episode, Eriko shares her journey to veganism, the challenges and joys of being...

Hosted by Brighde Reed, The World Vegan Travel Podcast is for anyone who believes adventure and compassion go hand in hand. This isn't just about finding a plant-based meal in a foreign city; it's a deep dive into how our choices intersect with culture, health, and the places we visit. You'll hear firsthand stories from travelers who navigate the globe on a vegan ethos, sharing everything from the practicalities of nutrition on the road to the unexpected cultural connections made along the way. The conversations extend beyond personal journeys, featuring interviews with advocates and organizations reshaping the travel industry. Each episode serves as both inspiration and a toolkit, proving that exploring the world-whether in your own region or on a distant continent-can be done with kindness and curiosity. Tune in for a fresh perspective that blends the thrill of discovery with a commitment to mindful living, making this podcast a unique companion for your next journey.
Author: Language: en-us Episodes: 100

The World Vegan Travel Podcast
Podcast Episodes
5 Vegan Destinations for Families | Cara Celeste West | Ep 136 [not-audio_url] [/not-audio_url]

Duration: 51:29
Send us Fan Mail Click here for the show notes: Meet Cara Celeste West, a passionate digital nomad mom who shares her journey of traveling abroad with her family, aiming to inspire others. Starting as a food blogger in 2…

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