108. Worry About What's In Your Food? Demystifying Behind The Scenes of The Food Industry with Amy Myrdal Miller

108. Worry About What's In Your Food? Demystifying Behind The Scenes of The Food Industry with Amy Myrdal Miller

Author: Marian Mitchell, Integrative Nutrition Health Coach, Meal Plan Mentor April 16, 2024 Duration: 50:22
Amy Myrdal Miller, is an award-winning dietitian, farmer's daughter, public speaker, author, and president of Farmer's Daughter Consulting, an agriculture, food, and culinary communications firm founded in 2014. During her 27-year career, Amy has worked for Fleishman Hillard, the Rippe Lifestyle Institute, Dole Food Company, the California Walnut Board & Commission, and The Culinary Institute of America. Today, Amy works with a variety of clients across the food system, including seed companies, grower cooperatives, commodity boards, national brands, campus dining operations, and restaurants. Amy is the co-author of Cooking à la Heart: 500 Easy and Delicious Recipes to Help Make Every Meal Heart Healthy, © 2023 Linda Hachfeld and Amy Myrdal Miller, published by The Experiment. Cooking à la Heart is about the joyful, mindful pursuit of great food, enjoyed with people you love in settings that relax and inspire you to do more good things for your health. Website: https://www.farmersdaughterconsulting.com/

Living with a chronic illness or autoimmune condition often means navigating a maze of conflicting advice and feeling isolated in the struggle to feel better. Therapeutic Food Solutions is a conversation about moving beyond that overwhelm, hosted by Marian Mitchell, an Integrative Nutrition Health Coach and Meal Plan Mentor. Drawing from nine years of specialized experience, Marian focuses on practical, sustainable food strategies rather than quick fixes or punishing restrictions. In this podcast, you’ll hear honest discussions about therapeutic diets-including Paleo and gluten-free approaches-not as ends in themselves, but as tools for managing disease and reclaiming energy. Each episode breaks down how to adapt nutritional science into realistic meal plans that fit into a complicated life, because improving your health shouldn’t feel like a full-time job. The aim is to translate the principles of integrative nutrition into actionable steps, offering a sense of partnership and clarity for anyone tired of feeling awful and ready for a grounded, compassionate path forward. Tune in for a resource that feels less like a lecture and more like a supportive guide, emphasizing food solutions that are both effective and genuinely livable for the long term.
Author: Language: English Episodes: 100

Therapeutic Food Solutions-Therapeutic Diet, Chronic Illness, Autoimmune, Food Solutions, Go Paleo, Gluten-Free, Disease Management
Podcast Episodes
170. How to Stop Counting Calories Without Gaining Weight [not-audio_url] [/not-audio_url]

Duration: 13:45
Tracking your calories gets exhausting quickly. No one wants to do it forever. When people stop tracking they find the scale starts to slowly climb back up. Then the cycle starts all over again. It doesn't have to be thi…
167. The Return to Self-Healing with Njideka Olatunde [not-audio_url] [/not-audio_url]

Duration: 59:40
We, as a society, have forgotten that our bodies have the power to heal when we give them the attention they need. Njideka shares with us how to do just this. Connect with Njideka:Website: https://focusonhealing.com Emai…