Through the Line: Packaging and Processing

Through the Line: Packaging and Processing

Author: Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack Language: English Episodes: 100
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Through the Line: Packaging and Processing is a podcast from Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack that explores innovations and information across the packaging and processing landscape. Each episode connects topics impacting consumer packaged goods and healthcare packaging with the latest technologies in food processing operations. Listen episodes for insights on current trends, practical strategies, and the developments shaping packaging and processing today. Whether you work in packaging, processing, or related careers, you can expect timely discussion of what is changing now and what it means for how products are packaged, produced, and brought to market.
Episodes
Clover Sonoma Cuts Plastic by 34K lb: Packaging World [not-audio_url] [/not-audio_url]

Duration: 10:24
How is Clover Sonoma innovating in a plastic dominated industry? Listen to Packaging World Editor, Anne Marie Mohan, sit down with Mike Benedetti to discuss the company's new cup. It's comprised of 80% renewable FSC-cert…
Unpacking the Humanoid Robot Hype Part 2: ProFood World [not-audio_url] [/not-audio_url]

Duration: 19:52
How do CPGs feel about adoption of humanoid robots? ProFood World's Derrick Teal and Casey Flanagan discuss how CPGs are viewing humanoid robot technology and what it might take for them to see widespread adoption in pac…
Microsoft Embeds Inclusive Design: Packaging World [not-audio_url] [/not-audio_url]

Duration: 15:00
How do accessible products intersect with accessible packaging? For Microsoft, accessibility isn't just a packaging feature—it's a "fundamental right." A focus on inclusivity and accessibility has reshaped the company's…
Unpacking the Humanoid Robot Hype: ProFood World [not-audio_url] [/not-audio_url]

Duration: 17:34
How can companies adopt humanoid robots while maintaining worker safety? ProFood World's Derrick Teal and Casey Flanagan discuss the potential for humanoid robots in packaging and processing operations. They cover some o…
ScottsMiracle-Gro Goes Greener with Paper Sack: Packaging World [not-audio_url] [/not-audio_url]

Duration: 22:18
How is Scotts reviving its heritage brand, O.M. Scott & Sons? Anne Marie Mohan, Senior Editor at Packaging World, sits down with Ray Severa, Manager of Packaging & Applicators at ScottsMiracle-Gro. They discuss how a gro…
Med Device Challenges from a Packaging Engineer: Healthcare Packaging [not-audio_url] [/not-audio_url]

Duration: 12:05
What's on the mind of a principal packaging engineer? Learn insights from Matt Jenkins, a Principal Packaging Engineer on the state of the medical device packaging industry. He discusses the significant challenges posed…
Japanese Fungus Enhances Protein Processing: ProFood World [not-audio_url] [/not-audio_url]

Duration: 11:37
How can a fungus help food processors improve their operations? Nosh.bio—a Berlin-based food technology company who focuses on producing cost-effective, nutritious, and sustainable products—is specializing in alternative…
Kenvue Packs Purpose into Every Package: Packaging World [not-audio_url] [/not-audio_url]

Duration: 17:08
How is Kenvue aligning with circular economy principles? Kenvue is redesigning packaging across its 40 global brands from paperboard cartons to PCR bottles and refill pods, to align with circular economy goals and meet a…

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