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Bar-W Beef Keeps Supply on Track with Traceability Tech: ProFood World

Bar-W Beef Keeps Supply on Track with Traceability Tech: ProFood World

Author: Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack July 8, 2026 Duration: 18:45
Through the Line: Packaging and Processing
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How can protein processors stay on top of traceability? Manual tracking of inventory from animal receiving through regulatory checks and all the way to warehousing and shipping can take diligent record-keeping. Bar-W Beef, a beef producer based in Nephi, Utah, avoided this traditional paper-based tracking by starting with a VistaTrac supply chain traceability system from day one. This is an AI-generated episode. Read the full featured article on ProFood World.

Through the Line: Packaging and Processing is a podcast from Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack that explores innovations and information across the packaging and processing landscape. Each episode connects topics impacting consumer packaged goods and healthcare packaging with the latest technologies in food processing operations. Listen episodes for insights on current trends, practical strategies, and the developments shaping packaging and processing today. Whether you work in packaging, processing, or related careers, you can expect timely discussion of what is changing now and what it means for how products are packaged, produced, and brought to market.
Author: Language: en-us Episodes: 50

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Through the Line: Packaging and Processing
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