What's In A Bloody Name, Anyway?

What's In A Bloody Name, Anyway?

Author: Andrea Grimes August 6, 2018 Duration: 44:52

You know the Bloody Mary, but do you know the Red Snapper? What about the Morning Glory or -- the Tomato Pick-Up? On this episode of the world's only Bloody Mary podcast, host Andrea Grimes takes listeners on a historical jaunt through cocktail history to find out how the Bloody Mary got its name.


Andrea Grimes hosts Tomato Pickup, a podcast that dives deep into the world of the Bloody Mary with the enthusiasm of a brunch fanatic and the rigor of a historian. This isn't just a show about mixing drinks; it's an exploration of culture, taste, and the surprisingly rich story behind what many consider the world's premier brunch beverage. Each episode feels like a conversation with a deeply knowledgeable friend who isn't afraid to get into the weeds-or the spice cabinet. You'll hear detailed recipe tests where Andrea deconstructs everything from the perfect horseradish kick to the merits of different tomato juices, alongside interviews with bartenders, historians, and fellow enthusiasts that trace the drink's peculiar journey through time. The tone is unfiltered and engaging, with a fair warning that there is cussing involved, which only adds to the genuine, unvarnished feel of the discussions. For those who want to turn listening into a hands-on experience, supporting the podcast through Patreon offers advance notice on recipes and ingredients, allowing you to play along at home. By weaving together arts, food, and history, this podcast serves up something far more satisfying than just a drink recipe; it offers a full-bodied appreciation for a cocktail that's become a weekend ritual.
Author: Language: English Episodes: 11

Tomato Pickup
Podcast Episodes
TP 0201: Amanda's 'Bama Bloody for 'Bortions [not-audio_url] [/not-audio_url]

Duration: 24:50
Season Two of Tomato Pickup officially kicks off the Bloody Mary Index, wherein host Andrea Grimes and listeners test store-shelf Bloodies in search of a winner. This time, we talk to scholar and abortion funder Amanda R…
010: Bloody Mimosas [not-audio_url] [/not-audio_url]

Duration: 18:25
Yep, this is 100000% a real and true episode about making Bloody Mary Mimosas, a real thing that is definitely happening! YOOOOLLOOOOOOOOO.
009: Five Things You're Doing Wrong [not-audio_url] [/not-audio_url]

Duration: 18:56
Some said it couldn't be done. Some said it shouldn't be done. We said: Nah, we are definitely gonna make some pumpkin spice Bloody Marys. Tune in for three pumpkin spice drinks, plus a minor dressing-down about the five…
008: The Monster Mistress in the Mirror [not-audio_url] [/not-audio_url]

Duration: 28:40
Join host Andrea Grimes as she conjures up two delightfully spicy, smoky and spooky barbecue Bloodies before delving into the deep misogyny of the Bloody Mary mirror legend.
007: The Alembic [not-audio_url] [/not-audio_url]

Duration: 29:52
Mix up an easy and portable Bloody Mary for your fall tailgating and trick-or-treating needs before heading to San Francisco's Alembic for a conversation with co-owner Mikha and bar manager Kat about how they developed t…
006: Bloody In The Blender [not-audio_url] [/not-audio_url]

Duration: 29:52
[content note: there is non-specific discussion of gendered violence at the beginning of this show, it starts 52 seconds in and stops at about 2:40] Join host Andrea Grimes for a quick primer on aeration as she takes a l…
005: An Introduction to Micheladas [not-audio_url] [/not-audio_url]

Duration: 18:30
Host Andrea Grimes takes a reader question about garish garnishes, and dips her toe in to the world of micheladas, that spicy and icy beer cocktail perfect for a weekend by the water.
004: Bloody Marys of the Midwest [not-audio_url] [/not-audio_url]

Duration: 40:23
Midwestern gastronomic aficionados and food-and-bev journos Emma Janzen (of Imbibe mag) and Paula Forbes (GQ, author of The Austin Cookbook) join host Andrea Grimes to talk about the unique majesty of Midwestern Bloody M…
Tomato Pickup 002: It's Not "Bloodies Mary" [not-audio_url] [/not-audio_url]

Duration: 26:26
One Bloody Mary ... two Bloodies Mary? Nope. Nopenopenope. Host Andrea Grimes makes her argument for the proper pluralization of Bloody Marys before taking to the skies to find out whether the drink tastes better on airp…
Tomato Pickup 001: Origin Story [not-audio_url] [/not-audio_url]

Duration: 29:39
Listen to the first-ever episode of Tomato Pickup, the only podcast about the best drink on earth: the Bloody Mary! On the show: host Andrea Grimes takes you through an abbreviated history of the Bloody Mary and tests tw…