Episode 17: Tips for Adjusting Your Restaurant’s Space with Design Expert Katie Perkins

Episode 17: Tips for Adjusting Your Restaurant’s Space with Design Expert Katie Perkins

Author: Tripleseat July 31, 2020 Duration: 32:55

On this week's episode, Kate and Rachel chat with Katie Perkins, owner of Kaper Design, about adjusting restaurant spaces during COVID-19 times. Kaper Design helps restaurants create functional, unique and curated restaurant and cafe spaces, so Katie has been busy helping clients adjust their spaces throughout the pandemic. Katie shares the design process she goes through when working with clients, easy tips to consider when adjusting a restaurant, and insight on other ways restaurants can bring the hospitality experience to the current environment.

To learn more about Katie and Kaper Design:
Website: http://kaperdesign.com/
Contact: katie@kaperdesign.com
IG: @kapersketches


Ever feel like the world of events and hospitality moves a little too fast to keep up? That’s exactly where Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends comes in. Hosted by Kate Kennedy and Rachel Calkins from Tripleseat, this conversation feels like grabbing a coffee with two colleagues who are deeply embedded in the field. They cut through the noise, offering a grounded look at what’s actually happening. You’ll hear them unpack the latest news, debate emerging food and beverage trends, and share practical marketing insights that go beyond theory. The discussions often feature conversations with event guests and professionals, bringing a variety of real-world perspectives to the table. It’s designed for anyone who plans, markets, or manages events, providing relatable commentary on the shifts that affect your work daily. This podcast serves as a reliable resource, turning industry chatter into actionable knowledge. By focusing on the tangible and the topical, Kate and Rachel create a space that’s both informative and genuinely engaging, making it easier to stay connected to the pulse of the hospitality community.
Author: Language: English Episodes: 89

Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends
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Episode 20: Hotel Trends in a COVID-19 World [not-audio_url] [/not-audio_url]

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