229: Lab to table

229: Lab to table

Author: Heartcast Media February 24, 2020 Duration: 40:02
Ingredients like "natural flavorings & colorings" and "rosemary extract" sound benign...until you dig deeper and find out how these terms misrepresent the ingredients that are actually in our food. Today, nutritionist Cyndi O'Meara of Changing Habits, and author of "Lab to Table," peels back food labels, revealing the dark underbelly of the food industry: how our health is being sacrificed for profit. Cyndi defines terms and explains how we're in a new age of biotechnology that allows chemists to genetically modify micro-organisms (not just crops) and insert them into our food. And then said micro-organisms are labeled with familiar names like "citric acid." Cyndi discusses questionable ingredients in synthetic meats and foods labeled "natural." And she also offers suggestions for how to avoid becoming lab rats in this grand experiment. The first step is to take our health into our own hands. This includes buying local food, from trusted farmers, and getting back into the kitchen, making meals out of single-ingredient foods.  Visit Cyndi's website: changinghabits.com.au  Become a member of the Weston A. Price Foundation here.  Check out our sponsor: Ancestral Supplements

Produced by Heartcast Media, Wise Traditions is a conversation about health that begins with a simple, radical idea: our ancestors might have known better. This podcast explores the foundations of well-being found in time-honored practices, traditional diets, and holistic living, moving beyond the confines of modern, engineered solutions. Each episode delves into practical and philosophical discussions on how to apply this ancestral wisdom to contemporary life, covering topics from nutrition and fitness to broader lifestyle choices that align with nature's rhythms. The dialogue is built on the premise that true vitality comes not from dominating the natural world, but from understanding and cooperating with it, a concept famously echoed by Dr. Weston A. Price. You'll hear from a variety of voices-practitioners, researchers, and everyday people-who are integrating these principles to cultivate resilience and health. It’s for anyone feeling disconnected from simplistic health trends and seeking a deeper, more rooted path to wellness. Tune in for thoughtful, often challenging conversations that reconnect the dots between what we’ve forgotten and how we can truly thrive.
Author: Language: English Episodes: 577

Wise Traditions
Podcast Episodes
116: Cod liver oil controversy [not-audio_url] [/not-audio_url]

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115: Chemicals that wreak havoc on our health [not-audio_url] [/not-audio_url]

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114: The wild world of fermentation [not-audio_url] [/not-audio_url]

Duration: 30:48
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113: It takes guts [not-audio_url] [/not-audio_url]

Duration: 31:55
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112: Fasting for weight loss & better health [not-audio_url] [/not-audio_url]

Duration: 27:44
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111: Best of 2017 [not-audio_url] [/not-audio_url]

Duration: 40:23
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Duration: 32:36
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109: Vegetarianism explained [not-audio_url] [/not-audio_url]

Duration: 30:36
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108: Preventing autism [not-audio_url] [/not-audio_url]

Duration: 26:34
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107: Focus on cancer (fall journal highlights) [not-audio_url] [/not-audio_url]

Duration: 25:17
More and more people are diagnosed with cancer every day, including children. The rates of invasive cancer in the general population in the U.S. (and abroad) are alarming. Those who are diagnosed with it are faced with c…