481: Help! I Have High Cholesterol

481: Help! I Have High Cholesterol

Author: Heartcast Media July 1, 2024 Duration: 43:14
The doctor looks you in the eye and says, "You have high cholesterol." Now what? Statins are not the answer! Not by a long shot! Dr. Tom Cowan of the New Biology Clinic reminds us that there is no correlation between high cholesterol and heart attacks, heart disease, or early death. He sheds light on the HDL/LDL ratio questions and suggests that cholesterol tests, in the first place, do not provide helpful data in any case. Find out what Tom recommends instead to maintain a healthy heart and a healthy lifestyle. Visit Dr. Cowan's website:  drtomcowan.com Subscribe to this podcast on your favorite podcast app Check out our sponsors: Earth Runners and Paleo Valley

Produced by Heartcast Media, Wise Traditions is a conversation about health that begins with a simple, radical idea: our ancestors might have known better. This podcast explores the foundations of well-being found in time-honored practices, traditional diets, and holistic living, moving beyond the confines of modern, engineered solutions. Each episode delves into practical and philosophical discussions on how to apply this ancestral wisdom to contemporary life, covering topics from nutrition and fitness to broader lifestyle choices that align with nature's rhythms. The dialogue is built on the premise that true vitality comes not from dominating the natural world, but from understanding and cooperating with it, a concept famously echoed by Dr. Weston A. Price. You'll hear from a variety of voices-practitioners, researchers, and everyday people-who are integrating these principles to cultivate resilience and health. It’s for anyone feeling disconnected from simplistic health trends and seeking a deeper, more rooted path to wellness. Tune in for thoughtful, often challenging conversations that reconnect the dots between what we’ve forgotten and how we can truly thrive.
Author: Language: English Episodes: 577

Wise Traditions
Podcast Episodes
447: How To Tell If You Have Parasites (And What To Do About It) [not-audio_url] [/not-audio_url]

Duration: 43:31
Itchiness. Indigestion. Digestive issues. Allergies. Asthma. Brain fog. Even food sensitivities. All of these could indicate that there is a parasite imbalance in the body. Laura Villanti, Nutritional Therapy Practitione…
446. Know Your Rancher And You Will Always Have Food [not-audio_url] [/not-audio_url]

Duration: 32:10
Do you ever wonder where your steak came from? Did you know that there are only four major companies that control the majority of the beef supply in the U.S.? This is one reason that our food supply chain is so fragile.…
445: Raw Milk Near Me [not-audio_url] [/not-audio_url]

Duration: 34:19
When was pasteurization introduced and why? Should adults drink raw milk? What nutrients does it contain? And where can I get it? If you're intrigued by raw milk, you've come to the right place! Sally Fallon Morell, pres…
444: How (And Why) To Detox [not-audio_url] [/not-audio_url]

Duration: 41:03
Non-native electro-magnetic frequencies (EMFs). PFAs (forever chemicals in the air and food). Heavy metals. Mold. These are just some of the toxins in our environment that assail us. And that we need to get out of the bo…
443: Cultivate Mindfulness To Navigate These Times [not-audio_url] [/not-audio_url]

Duration: 39:07
How can you develop mindfulness beyond meditating on a mat? Are there ways to start to tap into your intuition? And how can these tools (along with critical thinking) help us navigate turbulent times? Ora Nadrich is the…
442: Return To Real Food [not-audio_url] [/not-audio_url]

Duration: 45:52
There are so many ingredients on food labels that are unrecognizable to us. This likely means that they are unrecognizable to our bodies, as well--which means that they're harming rather than helping us. Vani Hari, known…
441: Could Your Lawn Become a Food Forest? [not-audio_url] [/not-audio_url]

Duration: 33:38
Most American lawns are lovely...but not exactly an efficient use of space. What if we made the most of the land, helping to turn it into a source of sustenance for our families and communities? We could use permacultura…
440: Cows Save The Planet [not-audio_url] [/not-audio_url]

Duration: 41:25
Cows have gotten a bad rap in recent years. Their flatulence and burps have been cited as contributing to climate change. But what if that's not the case? What if, in fact, cows are actually helping save the planet? Judi…
439: What If Germs Don't Cause Disease? [not-audio_url] [/not-audio_url]

Duration: 44:02
Germ theory doesn't hold water upon close examination. Shots against disease are worthless. Dr. William Trebing equips us today to stand strong against the mantra that "vaccines are safe and effective." And to defend our…
438: Reduce Waste For A More Sustainable Lifestyle [not-audio_url] [/not-audio_url]

Duration: 38:19
We've been told to recycle, repurpose, and reuse to reduce waste. But do our efforts make any difference? Is there a way to reduce the amount we generate, in the first place? And why does it matter? Jill Winger is the au…