Hawa Hassan's Recipes from Somalia, Egypt, Lebanon, and More

Hawa Hassan's Recipes from Somalia, Egypt, Lebanon, and More

Author: Condé Nast Traveler May 15, 2025 Duration: 25:32
In Hawa Hassan's second cookbook, the chef and author explores the recipes and stories born out of displacement, and the sense of community and resilience that can be found through food. Lale chats with her about the travels and research behind the book, which took her to The Democratic Republic of Congo, Liberia, and Lebanon, among others, as well as how her own path from Somalia to the US informed her personal food journey.

There’s a whole world of travel stories that often go unheard, and Women Who Travel | Condé Nast Traveler brings them to the forefront. Guided by editor Lale Arikoglu, this podcast moves beyond typical guides and itineraries to explore the personal, sometimes complicated, realities of navigating the globe. You’ll hear conversations with a wide range of female-identifying travelers, each episode uncovering specific, vivid tales-whether that’s the quiet challenge of going off-grid in Denmark or the profound independence found in solo journeys across multiple countries. Lale weaves in her own global experiences and insights from the Condé Nast Traveler team, creating a space that feels like an honest chat with well-traveled friends. It’s about the connections made, the unexpected hurdles overcome, and the unique perspectives women carry with them. By focusing on these narratives, the series naturally expands what travel means, making it an essential listen for anyone curious about the deeper layers of culture, place, and personal discovery. Tune in for a fresh, grounded take on adventure.
Author: Language: English Episodes: 100

Women Who Travel | Condé Nast Traveler
Podcast Episodes
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