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Hundreds of Louisiana restaurants have been cited for serving foreign shrimp without labeling it

Author: Audacy February 11, 2026 Duration: 5:23

Podcast episode

WWL First News with Tommy Tucker

News

WWL First News with Tommy Tucker from Audacy is your daily companion for staying ahead of the news cycle. Each morning, Tommy cuts through the noise to bring you the days breaking headlines, sharp analysis, and clear context, all in an engaging, conversational style. Beyond the top stories, the podcast keeps you fully updated with weather, sports, traffic, and more, so you can start your day informed and prepared. Listeners can expect timely coverage of major events, smart perspectives on issues that matter locally and nationally, and practical information that fits into a busy routine. Whether you catch every show or listen episodes on demand, this podcast delivers a fast-moving, news-first experience that respects your time while keeping you in the know.

Hundreds of Louisiana restaurants have been cited for selling foreign shrimp without disclosing it. We’ll talk with Samantha Carroll, the Director of the Louisiana Seafood Promotion and Marketing Board, about the problem and the importance of buying local seafood.

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