Culinary Medicine

Culinary Medicine

Author: Matthew Gray - 50TastesOfGray January 11, 2024 Duration: 46:54

On today's episode of 50 Tastes of Gray, I had the pleasure of interviewing Michael Fenster, also known as Chef Dr. Mike. Michael is a one-of-a-kind individual as he is both a board-certified interventional cardiologist and a professional chef.

During our conversation, we explored various topics, including diet, nutrition, fighting disease, plant-based diets, climate change, and their impact on health.

Michael shared his expertise on the relationships between food, flavor, and science, as well as his passion for spices and flavorings. Interestingly, despite Michael being in Montana and I from Hawaii, he and I share a common birthplace in New York.  Michael's extensive experience includes faculty appointments at The Kansas Health Science Center, West Virginia University School of Medicine, and The University of Montana, where he teaches one of the leading courses on Culinary Medicine.

If you'd like to keep up with me and 50 Tastes Of Gray have a visit over to LoveLife.com where you can leave comments, sign-up and read blogs. For a bit of the visuals, if you'd like to match the voices and the faces from my shows, take a look-see at my 50 Tastes Of Gray YouTube Channel.

Chef Dr. Michael Fenster


Aloha from Hawaii! I’m Matthew Gray, a lifelong chef and radio guy, and this is 50 Tastes Of Gray. Think of this podcast as a long, comfortable table where smart conversation is always on the menu. Each episode is built around a generous helping of stories and laughter, served with genuine warmth, a sharp wit, and just a dash of mischief. I sit down with fascinating people from all corners of the creative world-chefs, artists, musicians, thinkers, and anyone with a compelling story about how they live. Naturally, we talk about flavor and food, but the discussion always expands to explore what truly feeds the soul: curiosity, creativity, and the messy, beautiful connections that define our relationships and culture. You'll hear unexpected insights that blend the arts, comedy, and observations on society, all flowing from relaxed, in-depth chats. This isn't a lecture or an interview checklist; it's the kind of talk that happens when interesting people are given the space to dig into what matters, finding the humor and humanity in everything from a perfect meal to a life-changing idea. Tune in for a podcast that feels like a great dinner party-nourishing, unpredictable, and deeply human.
Author: Language: English Episodes: 102

50 Tastes Of Gray
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