163: Pro Tips for Navigating CiderCon

163: Pro Tips for Navigating CiderCon

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist January 16, 2019 Duration: 51:27

Pro Tips for Navigating CiderCon 2019

Ambrosia Borowski is the General Manager of The Northman a cider bar in Chicago. She also spearheaded Chicago Cider Week.

In this chat, Ambrosia chats:

  • Tips for making a Calvados Cocktail
  • Tips on getting around Chicago -Take the L, which is part of the CTA public transportation system
  • Chicago Cider Week kicks off on February 1st at The Northman, where you will be able to find the official event guide. Note that The Northman has two locations, but only one is open during CiderCon - so go to 4337 N Lincoln Ave, Chicago, IL 60618
  • Chicago Cider Summit is held on February 9, 2019 at the Navy Pier in Chicago. Expect two cider tasting session, each being a ticketed event

At CiderCon Ambrosia will be teaching the Elements of Cider with Charles McGonegal at CiderCon of February 5, 2019. They will touch upon sweetness, tannin and acid in cider and the style guide.

Ambrosia is also on a Tasting Panel with Lauren Shepard of Shelton Brothers.

CiderCon attendees - make sure to download the Attendify App, which shows all the workshops sessions and will post the Chicago Cider Week events that are sponsored.

More Chicago info:

O'Hare Airport apple history

What does the airport code ORD stand for at this mighty Chicago hub?

Answer: Orchard Field

Transportation around Chicago?

Taking the L train from downtown to The Northman will take you 30 minutes

Via Lyft: Use Promo Code: LYFTCIDERCHAT  get a ride credit for new users of this ride share program.

Mentions in this Chat

Totally Cider Tours

February 4th-8th, 2019 CiderCon The United States Association of Cider Makers annual Trade Conference will be held in Chicago. 

February 10th - New York International Cider Competition

Please Help Support Cider Chat Please donate today. Help keep the chat thriving!

Find this episode and all episodes at the page for Cider Chat's podcasts.

Ask for the following ciders - By supporting these cidermakers, you in turn help Cider Chat

  1. Kurant Cider - Pennsylvania : listen to Joe Getz on episode 14
  2. Ross on Wye Cider and Perry, UK
  3. Process and Analytical NMR Services - John Edwards provides analytics of cider - stay tuned for his Chemical Fingerprints workshop coming up on Cider Chat
  4. Ironbark Ciderworks, Claremont, California
  5. Ramborn Cider Co. Luxembourg.
  6. inCider Japan Japan's only bilingual magazine for all things cider
  7. Santa Cruz Cider Company - California : listen to Nicole Todd on episode 60
  8. Big Apple Hard Cider - NYC : listen to Danielle von Scheiner on episode 35
  9. Oliver's Cider and Perry - Herefordshire/UK ; listen to Tom Oliver on episode 29
  10. The Cider Project aka EthicCider- California
  11. Albermale CiderWorks : listen to Chuck Shelton on episode 56
  12. Cider Summit : listen to Alan Shapiro founder of this cider fest on episode 75.
  13. Big Fish Cider Co. Virginia
  14. Tanuki Cider Co. Santa Cruz California episode 103

Join the #ciderGoingUP Campaign today! 

 


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 501

Cider Chat
Podcast Episodes
348: Family Inspirations | Storum Ranch Cider & Wine | CA [not-audio_url] [/not-audio_url]

Duration: 53:12
The Perfect Balance at Storum Ranch Pauline and Bill Storum settled in Julian California after Pauline retired from the US Navy in 2013. Planting an orchard and vineyard on the outskirts of this apple town was rooted in…
347: High Desert Apples | Calico Cidery, CA [not-audio_url] [/not-audio_url]

Duration: 1:04:35
Everything is Right Side Up at Calico The logo of Calico Cidery might be an upside down apple drawn to look like an apple tree, but the setting, the people, orchard and the cider is all right side up and slamming it! Loc…
346: Gnarly Pippins on Why Pomological Exhibits Matter [not-audio_url] [/not-audio_url]

Duration: 58:25
What is a pomological exhibition? Orchardist Matt Kaminsky has hosted a Pomological Exhibition in Ashfield, Massachusetts for the past 3 years. In this talk recorded at the Cider Pop-UP as part of CiderDays 2.0 events on…
345: Co-Fermenting Cider & Beer | Four Phantoms Brewery, MA [not-audio_url] [/not-audio_url]

Duration: 48:42
Four Phantoms Looks to Historical Co-Ferments Head Brewer and owner Drew Phillips of Four Phantoms Brewery in Greenfield Massachusetts spoke on Folks Traditions and the Co-Fermentation of Wort and Apple Juice and the bre…
344: Ciders that are Playing with Aging | Ragged Hill Cider, MA [not-audio_url] [/not-audio_url]

Duration: 52:30
Cider on the Table like Fine Wine at Ragged Hill Steve Garwood and daughter Anne Garwood Hampp are the mastermind duo at Ragged Hill Cider based in West Brookfield, Massachusetts. They brought a selection of bottles to t…
343: Volunteers are the Engine of the Event | CiderDays 2.0 Part 3 [not-audio_url] [/not-audio_url]

Duration: 40:44
Volunteering for CiderDays, Since 1994 On the first ever CiderDays, which was a one day event held on November 5, 1994, volunteers were stationed at local cider mills to encourage people to learn how to make cider. When…
341: Going to CiderDays 2.0 | Tip of the Glass Part 1 [not-audio_url] [/not-audio_url]

Duration: 48:24
Going to CiderDays 2.0 | Part 1 This year 2022 is the reboot of America's oldest educational and festive cider event dubbed this year as CiderDays 2.0 and this episode we tip the glass to those who are helping make it ha…
340: Eric Bordelet on Pairing Cider with Food [not-audio_url] [/not-audio_url]

Duration: 40:09
How to Pair Cider with Food "One must taste, taste, taste to know." say maker Eric Bordelet when pairing food with cider. Yes, it is not as simple as seeing the menu, but also knowing how both the Chefs in the kitchen an…
339: On the Bus with the French Cider Tour | Part 2 [not-audio_url] [/not-audio_url]

Duration: 55:28
Why a Cider Tour Bus is better than going Solo The obvious reason why taking a bus tour vs driving on your own to visit French cidermakers is that you can imbibe! But wait there is more! In this episode 339, the guest on…