313: Wild Yeast Fermentations | CiderCon 2022

313: Wild Yeast Fermentations | CiderCon 2022

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist March 30, 2022 Duration: 1:03:04

Wild, Clean & Free: Harnessing the Beauty of Wild-Fermenting, Without the Flaws

Was presented at CiderCon2022 held in Richmond, Virginia in February. The seminar was moderated by Christine Walter of Bauman's Cider. Three makers shared a taste of their select ciders that are fermented with wild yeast or what is also referred to as ambient yeast. Another term for this type of fermentation is Natural Cider or a Spontaneous Ferment.

313 Wild Clean and Free - ciders in tasting The three ciders presented during this workshop/tasting

 

Levi Danielson of RAW Cider presented Koosh Wild Ferment. RAW is based in McMinnville, Oregon.

313 Levi Danielson 300x200 Levi Danielson, RAW Cider

Leif Sundström of Sundström Cider presented Sponti 2020. His cidery is based in New York's Hudson Valley.

313 Leif Sundstrom Leif Sundström

Soham Bahatt is co owner of the Artifact Cider Project. He presented a 2017 Roxbury Russet Pet Nat. There are two Massachusetts locations: Cambridge and Florence.

313 Soham Bahatt 200x300 Soham Bahatt

In this Chat

Ep 313 the makers of Wild Clean and Free (l to r) Christine Walter, Levi Danielson, Leif Sundström and Soham Bahatt

 

During this session  participants were lead through a tasting of traditional and pet-nat ciders and the unique processes that they use while producing a cleanly fermented sparkling cider.

Mentions in this Chat

Support these Sponsors of Cider Chat so they can continue to support this podcast and help you make great cider!

  • Fermentis - Yeast and Fermentation Solutions for Cidermakers
  • Sraml - Food Processing and Cidermaking equipment specialist

Help Support Cider Chat Please donate today. Help keep the chat thriving!

Find this episode and all episodes at the page for Cider Chat's podcasts.


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 501

Cider Chat
Podcast Episodes
438: The Secret Sauce to Cider's Growth is #XPromoteCider [not-audio_url] [/not-audio_url]

Duration: 31:14
The Recipe for #xpromotecider Collaboration isn't just a buzzword—it's the recipe for growth. In this episode of Cider Chat, we explore how the #xpromotecider campaign over the course of 2024. What is #xpromotecider? The…
437: Parting Cheers with CEO Michelle McGrath of the ACA [not-audio_url] [/not-audio_url]

Duration: 54:05
After 8 Years at the helm Michelle McGrath is switching gears Michell McGrath Michelle McGrath, CEO of the American Cider Association (ACA), reflects on her impactful leadership, the growth of the cider industry, and her…
436: Handpicked Cider Gift Guide for the Holidays [not-audio_url] [/not-audio_url]

Duration: 52:03
Finding the perfect gift for the cider lover in your life just got easier. Whether you're shopping for seasoned cider enthusiasts, budding cider makers, or thoughtful gift givers looking to impress, this guide has everyt…
435: 5-Star Cider Dining with Eric Bordelet [not-audio_url] [/not-audio_url]

Duration: 1:00:42
Episode Summary: A 5-Star Cider Experience Step into an unforgettable 5-star cider dining experience with Eric Bordelet, one of the world's most acclaimed cider and perry makers. Recorded during an intimate cider dinner…
434: Elevating Cider with a Michelin-Starred Chef [not-audio_url] [/not-audio_url]

Duration: 52:34
Exploring Cider's Role in Fine Dining In this episode of Cider Chat, we sit down with Chef Ivan Vautier a Michelin-starred chef from Normandy, France, to discuss his approach to pairing cider with food and incorporating…
433: The Ultimate Cider Pairing Guide for Thanksgiving [not-audio_url] [/not-audio_url]

Duration: 57:54
Why Pair Cider with Thanksgiving Dinner? Cider is a fantastic beverage for Thanksgiving, with a range of flavors to suit savory, sweet, and spicy dishes. It's an ideal alternative to wine or beer, bringing a refreshing a…
432: Ancha Gergely's Abaliget Garden Projects | Hungarian Cider Maker [not-audio_url] [/not-audio_url]

Duration: 56:30
Bringing Cider to Hungary: The Story of Abaliget Garden Projects In this episode of Cider Chat, we learn about the southwest Hungary, where Ancha Gergely is building Abaliget Garden Projects, her small-scale cidery focus…
431: Domaine Johanna Cécillon's Elegant Ciders  | Brittany FR [not-audio_url] [/not-audio_url]

Duration: 59:39
Discovering Domaine Johanna Cécillon: A Journey of Cider, Heritage, and Terroir Johanna Cécillon and her husband, Louis Cécillon, have deep ties in the world of fermented drinks, and are now merging their wine heritage w…
430: Blending Cider Tradition with Modernity: Cidrerie Manoir du Val [not-audio_url] [/not-audio_url]

Duration: 1:00:31
Innovation at Cidrerie Manoir du Val: Blending Tradition and Modernity Located in Normandy's Pays de Risle, Cidrerie Manoir du Val and with maker Marie Bourut at the helm s crafting innovative ciders with a nod to tradit…
429: Cider Tour Recap France 2024 [not-audio_url] [/not-audio_url]

Duration: 56:32
Find Highlights & Tips in This French Cider Tour Recap! The 2024 cider tour to Paris, Normandy, Brittany and Domfrontais was an absolute success! With guest from the United States, Canada and Hungary the makers in France…