Hallelujah! 150 Episodes of Cider Chat!

Hallelujah! 150 Episodes of Cider Chat!

Author: Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist October 17, 2018 Duration: 49:55

In this episode 150 The Nose visits the Cider House Recording studio and helps Ria look at "What is possible" in the coming year.

With now a 150 episodes there is a lot to review and reminiscence after meeting so many wonderful people all around Ciderville.

Please share a big tip of the glass to commercial makers and businesses that support the Cider Chat #ciderGoingUP Campaign. If not for their support, this podcast would not be able to keep it going forward.

Here are the current members of the ciderGoingUP Campaign!

  • Kurant Cider, Pennsylvania
  • Ironbark Cider, California
  • Ross on Wye Cider and Perry, UK
  • Ramborn Cider Company, Luxembourg

Find out what goals Ria is setting for the coming year with the Totally Cider Tours and The Talking Pommes.

Mentions in this Chat

New England Cider Tour : November 1st

Please Help Support Cider Chat Please donate today. Help keep the chat thriving!

Find this episode and all episodes at the page for Cider Chat's podcasts.

Ask for the following ciders - By supporting these cidermakers, you in turn help Cider Chat

  1. Kurant Cider - Pennsylvania : listen to Joe Getz on episode 14
  2. Big Apple Hard Cider - NYC : listen to Danielle von Scheiner on episode 35
  3. Oliver's Cider and Perry - Herefordshire/UK ; listen to Tom Oliver on episode 29
  4. Santa Cruz Cider Company - California : listen to Nicole Todd on episode 60
  5. The Cider Project aka EthicCider- California
  6. Albermale CiderWorks : listen to Chuck Shelton on episode 56
  7. Cider Summit : listen to Alan Shapiro founder of this cider fest on episode 75.
  8. Ramborn Cider Co. Luxembourg.
  9. Big Fish Cider Co. Virginia
  10. Tanuki Cider Co. Santa Cruz California episode 103
  11. Ross on Wye Cider and Perry, UK
  12. Process and Analytical NMR Services - John Edwards provides analytics of cider - stay tuned for his Chemical Fingerprints workshop coming up on Cider Chat
  13. Ironbark Ciderworks, Claremont, California

Join the #ciderGoingUP Campaign today! 


There’s a whole world in a glass of cider, and Cider Chat is your invitation to explore it. Hosted by award-winning cidermaker and writer Ria Windcaller, this podcast travels far beyond the bottle to meet the people who make the global cider culture so vibrant. Each conversation is a journey-you might find yourself in a heritage orchard learning the history of forgotten apple varieties, in a bustling taproom with an importer explaining regional traditions, or in a kitchen with a chef pairing cider with unexpected foods. The discussions get into the delightful nuances, too, whether that’s the semantics of what we even call this drink or how the concept of terroir translates from soil to sip. It’s not just about production; it’s about the community, the travel, and the stories that fermentation unlocks. This is for anyone curious about the craft, history, and sheer enjoyment of fermented apple juice in all its forms. So, pour a glass and settle in for a series that feels like a wide-ranging, informative, and genuinely good-humored chat with friends who happen to be obsessed with cider. You’ll come away with a deeper appreciation for every effervescent, tart, or sweet sip, hearing directly from the growers, makers, and enthusiasts who are shaping this drink’s exciting present and future.
Author: Language: English Episodes: 501

Cider Chat
Podcast Episodes
388: French Origins of American Apples | The Grand-Mères [not-audio_url] [/not-audio_url]

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Discover the Apple Grand-mères/Grandmothers of North America Todd Little-Siebold (Ph.D.) spoke at New York Apple Camp (2023) on a presentation titled the "Three Grandmothers" or Grand-mères in French. The sub title is "W…
387: American Cider Association CEO & CiderCon 2024 [not-audio_url] [/not-audio_url]

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386: Managing Cider's Secondary Fermentation - DIY Tips [not-audio_url] [/not-audio_url]

Duration: 38:49
The Purpose of Secondary Fermentation when Making Cider Improve the overall quality and characteristics of the final product during secondary fermentation by; Clarification: During primary fermentation, yeast converts su…
385: Cider's Ki - Remix [not-audio_url] [/not-audio_url]

Duration: 37:03
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384: Beginner Cider-Making Tips for Primary Fermentation [not-audio_url] [/not-audio_url]

Duration: 51:13
The process where fresh pressed apple juice is transformed into a delightful alcoholic beverage (cider) happens during primary fermentation. Before we get into the steps here is a list of Equipment and Ingredients you wi…
383: The Medlar Specialist & Her Delicious Medlar Book [not-audio_url] [/not-audio_url]

Duration: 1:00:28
Meet the Medlar Specialist Jane Steward, is the world's premier Medlar Specialist. She is both a Grower and Producer of medlar preserves at Eastgate Larder, based in the UK, and the Author of the first ever book featurin…
382: Beginner Tips for Squeaky Clean Cider Equipment [not-audio_url] [/not-audio_url]

Duration: 39:04
Dive into cider making essentials. Learn the importance of pristine equipment and elevate your cider's quality. Ideal for beginners starting their journey. Tip #1: Understanding the Importance of Sanitation Sanitation is…
381: DIY Cider Making for Beginners [not-audio_url] [/not-audio_url]

Duration: 42:25
Cider Making at home is a Perfect DIY Cider Making is fun! If you are a cider fan who would like to try to make cider at home without breaking the bank, this episode is the perfect DIY project to start your journey. New…
380: The Legacy of the Downing Brothers: Architects of Nature [not-audio_url] [/not-audio_url]

Duration: 32:48
The Architectural and Horticultural Endeavors of the Downing Brothers In the realm of landscape design and horticulture, few names are as revered as those of Andrew Jackson Downing and his brother, Charles Downing. Throu…
379: The Intricacies of Cider Co-ferments [not-audio_url] [/not-audio_url]

Duration: 1:01:07
Delve deep into the realm of cider co-ferments Enjoy this special talk with a tasting of select co-ferments from New York Apple Camp 2023. Hear the discussion on techniques, flavors, and challenges. This talk was hosted…