Culture Apothecary with Alex Clark

Culture Apothecary with Alex Clark

Author: Turning Point USA Language: English Episodes: 50
There's a sense that something fundamental in our daily lives needs mending, and Culture Apothecary with Alex Clark approaches that feeling head-on. This isn't just another health and fitness podcast; it operates on the idea that our collective well-being is suffering and requires a deeper, more holistic prescription. Drawing from the historical role of an apothecary as a source for natural remedies, each conversation seeks a different formula for healing, addressing the physical, emotional, and spiritual ailments of our time. Alex Clark hosts these sessions, bringing in a variety of expert voices who aren't interested in sugar-coated solutions. Instead, they offer what's described as raw, unpasteurized truths during their regular discussions. You'll hear dialogues that challenge conventional thinking and explore tangible ways to cultivate resilience and vitality in a fragmented world. The rhythm of the podcast is consistent, with new episodes arriving twice weekly, providing a steady dose of perspective and practical insight. It's a space for those looking to move beyond surface-level advice and engage with substantive ideas about personal and cultural health. Presented by Turning Point USA, the conversations within this podcast are crafted to provoke thought and inspire a return to foundational principles of wellness.
Episodes
The Problem With Hydroxyapatite Toothpaste | Zebra's Jenn Thatcher [not-audio_url] [/not-audio_url]

Duration: 1:12:56
Everyone's ditching fluoride for hydroxyapatite. But is it actually safer? 🦷Jenn Thatcher didn't just go along with the trend — she pushed back. After believing her children were affected by products she trusted, and the…
How To Eat Bread Without Feeling Bad | Sue Becker [not-audio_url] [/not-audio_url]

Duration: 1:12:03
Your great-grandmother ate bread every day—so why does a single slice leave so many people feeling bloated, sluggish, and convinced they're gluten intolerant? 🍞Sue Becker — food scientist, author, and founder of Real Bre…
Why So Many People Can't Get Off Their Antidepressants | Laura Delano [not-audio_url] [/not-audio_url]

Duration: 1:26:16
Millions of Americans take antidepressants, but far fewer are warned about how difficult coming off them can be. Laura Delano spent 14 years inside the psychiatric system before discovering that many of the symptoms she…
What They Put In Lip Gloss Is Banned From Food | Laura DiGirolamo, ESQ [not-audio_url] [/not-audio_url]

Duration: 1:17:00
The beauty industry has been putting ingredients in your lip products that they'd NEVER be allowed to put in your food — and nobody is talking about it.Laura DiGirolamo is a beauty attorney, industry insider, and founder…
Why You're Still Single & How To Get Married | Brad Wilcox [not-audio_url] [/not-audio_url]

Duration: 1:17:15
Why are so many incredible women still single — and why do men feel like dating is impossible?Brad Wilcox, Distinguished Professor of Sociology at UVA and author of Get Married, joins us to tackle one of the most urgent…