BLIND Wine Tasting - Master challenges Apprentice

BLIND Wine Tasting - Master challenges Apprentice

Author: SESSION in PROGRESS November 28, 2024 Duration: 19:44

In this episode of Got Somme, Master Sommelier Carlos Santos challenges co-host Angus O’Loughlin to blind taste three exceptional wines: Nebbiolo, Pinot Noir, and a Bordeaux blend. 

While Carlos dives into what to expect from the wines flavours, aromas, and aging potential while contrasting old-world and new-world styles. Meanwhile, the apprentice shares his evolving expertise, adding a fresh perspective to the tasting experience. 

This episode blends education, fun, and flavour. Don't miss the special invitation to suggest topics for future tastings!

 

Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine

 Watch this episode on our YouTube: https://youtu.be/K5hd9QSYhOY

Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au

 

Key Takeaways:

- Nebbiolo is known for its tartness and high acidity.
- Aging enhances the complexity of Nebbiolo wines.
- Pinot Noir from Mornington Peninsula is elegant and plush.
- Identifying wine characteristics requires experience and practice.
- Blind tastings challenge the taster's knowledge and skills.
- The colour of a wine can indicate its age and varietal.
- A blend can complicate the identification process.


Chapters
00:00 Blind Tasting Introduction
02:01 Exploring Nebbiolo Characteristics
06:06 Identifying the Pinot Noir
10:11 Decoding the Bordeaux Blend
15:53 Revealing the Wines and Conclusion

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.


Ever felt a bit lost staring at a wine list or wondering what you're actually tasting in your glass? Got Somme is here to help, without any of the pretence. This isn't a stuffy lecture; it's a conversation between Master Sommelier Carlos Santos and his mate, radio announcer Angus O'Loughlin, who's keen to learn but starting from scratch. Each episode, Carlos guides Angus-and by extension, all of us-through the fundamentals, breaking down everything from grape varieties and regional styles to understanding why a wine tastes the way it does. The real magic happens when they're joined by some of the world's most respected winemakers, who share the stories and craft behind their bottles. You'll hear Carlos explain how to pick a good wine from a bad one, demystifying terms like tannin and terroir along the way. It's an accessible, often funny journey into wine, perfect for anyone who enjoys a glass but wants to understand the world behind it. Produced by SESSION in PROGRESS, this podcast turns curiosity into genuine knowledge, one bottle at a time.
Author: Language: English Episodes: 139

Got Somme : Master Sommelier's Wine Podcast
Podcast Episodes
Wine from Kazakstan "Very Nice" | Listener brings in CRAZY wine [not-audio_url] [/not-audio_url]

Duration: 25:48
"Wa wa wee wa" In this episode of Got Somme, our hosts take you on a journey through two fascinating and lesser-known wine regions: Kazakhstan and Georgia. Featuring a listener’s selection of bottles, we explore the unex…
78% of people didn't know Syrah is Shiraz | Rhone Valley Masterclass [not-audio_url] [/not-audio_url]

Duration: 20:51
Discover how one grape tells two stories. Rhône Valley Syrah meets Heathcote Shiraz in a tasting that uncorks terroir, trends, and label politics. Syrah and Shiraz share identical genetics yet walk very different cultura…
"What the f***" | Master Sommeliers take on Natural Wine [not-audio_url] [/not-audio_url]

Duration: 24:46
"Natural wine" words strong enough to make a Somms knees weak. The low-intervention style that's gaining traction across wine bars, bottle shops, and dinner tables globally. Whether you’re a seasoned sommelier or a curio…
2 Champagnes that BEAT Veuve & Moët for the SAME Price [not-audio_url] [/not-audio_url]

Duration: 23:26
In this episode of Got Somme, hosts Angus O’Loughlin and Carlos Santos dive into the world of champagne, putting the spotlight on two iconic but often overlooked labels: Piper Heidsieck and Bollinger. From sustainability…
Napa Valley | Master Sommeliers Top Wines from California [not-audio_url] [/not-audio_url]

Duration: 14:55
In this episode of Got Somme, we journey through the rolling hills of Napa Valley to explore the world of Diamond Creek wines. Your hosts Angus and Carlos uncork the history and flavour profile of aged Cabernet Sauvignon…
Unveiling the 2023 Vintage: Standish Wine Company [not-audio_url] [/not-audio_url]

Duration: 24:15
In this episode, we dive into the highly anticipated 2023 vintage of The Standish Wine Company's four Shiraz from the iconic Barossa Valley. Through a blind tasting of each unique wines, Angus and Master Sommelier Carlos…