“NEVER drink champagne out of a flute” | Krug Champagne

“NEVER drink champagne out of a flute” | Krug Champagne

Author: SESSION in PROGRESS November 30, 2023 Duration: 19:48

The text message from Carlos read: "Oh mate... if we can get Olivier it will be HUGE!"

The schedule was tight, 20 minutes only, to quiz the sixth generation of the founding family of Krug and it's current Director Olivier Krug. Carlos reminisces on his first experience in France at the vineyard, the incredible bottle of wine he was lucky enough to taste and how each glass should taste like a symphony of flavours.

Truly one of our favourite moments this year is Olivier describing how each Cuvee is created and how the "ego's" of some vintages need to be managed.

Raise a glass... but not a flute

(that makes sense when you watch this episode)

To Krug Champagne 🥂

Watch this episode on YouTube and meet the winemaker! https://youtu.be/0KH-5qqjR28

Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine

Podcast and YouTube created, produced and edited by

https://fromyourpocket.com.au

 

About Got Somme:

A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.

Chapters:

0:00 - Introduction

1:49 - Olivier was always going to be working with Champagne

3:01 - Harvesting different vineyards

4:56 - How Champagne requires music and a maestro

8:00 - What's Olivier's personal preference for Champagne

10:55 - A moment with Krug that connects Olivier to his families' passion

11:39 - Why you SHOULDN'T drink Champagne from a flute 🥂

13:06 - The perfect temperature to drink Champagne

13:51 - The next (seventh) generation of Krug

15:56 - Matching food with Krug 🍾🍕

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.


Ever felt a bit lost staring at a wine list or wondering what you're actually tasting in your glass? Got Somme is here to help, without any of the pretence. This isn't a stuffy lecture; it's a conversation between Master Sommelier Carlos Santos and his mate, radio announcer Angus O'Loughlin, who's keen to learn but starting from scratch. Each episode, Carlos guides Angus-and by extension, all of us-through the fundamentals, breaking down everything from grape varieties and regional styles to understanding why a wine tastes the way it does. The real magic happens when they're joined by some of the world's most respected winemakers, who share the stories and craft behind their bottles. You'll hear Carlos explain how to pick a good wine from a bad one, demystifying terms like tannin and terroir along the way. It's an accessible, often funny journey into wine, perfect for anyone who enjoys a glass but wants to understand the world behind it. Produced by SESSION in PROGRESS, this podcast turns curiosity into genuine knowledge, one bottle at a time.
Author: Language: en-au Episodes: 100

Got Somme : Master Sommelier's Wine Podcast
Podcast Episodes
Wine of the Year?! Master Sommelier reviews Hallidays Top Pick in 2025 [not-audio_url] [/not-audio_url]

Duration: 22:36
Is this really Australia’s best wine? The 2024 Thistledown “Charming Man” Single Vineyard Old Vine Grenache has just been awarded Wine of the Year, Red Wine of the Year, and Grenache of the Year at the 2026 Halliday Wine…
Sorrenberg  vs The Rest | 12 Aussie Gamays Blind Tasted [not-audio_url] [/not-audio_url]

Duration: 41:00
The Wine That Changed My Life: Blind Tasting 12 Australian Gamays What happens when you put Australia’s best Gamay producers head-to-head in a blind tasting? In this episode, host Angus O’Loughlin and Master Sommelier Ca…
Wine from Kazakstan "Very Nice" | Listener brings in CRAZY wine [not-audio_url] [/not-audio_url]

Duration: 25:48
"Wa wa wee wa" In this episode of Got Somme, our hosts take you on a journey through two fascinating and lesser-known wine regions: Kazakhstan and Georgia. Featuring a listener’s selection of bottles, we explore the unex…
78% of people didn't know Syrah is Shiraz | Rhone Valley Masterclass [not-audio_url] [/not-audio_url]

Duration: 20:51
Discover how one grape tells two stories. Rhône Valley Syrah meets Heathcote Shiraz in a tasting that uncorks terroir, trends, and label politics. Syrah and Shiraz share identical genetics yet walk very different cultura…
"What the f***" | Master Sommeliers take on Natural Wine [not-audio_url] [/not-audio_url]

Duration: 24:46
"Natural wine" words strong enough to make a Somms knees weak. The low-intervention style that's gaining traction across wine bars, bottle shops, and dinner tables globally. Whether you’re a seasoned sommelier or a curio…
2 Champagnes that BEAT Veuve & Moët for the SAME Price [not-audio_url] [/not-audio_url]

Duration: 23:26
In this episode of Got Somme, hosts Angus O’Loughlin and Carlos Santos dive into the world of champagne, putting the spotlight on two iconic but often overlooked labels: Piper Heidsieck and Bollinger. From sustainability…
Napa Valley | Master Sommeliers Top Wines from California [not-audio_url] [/not-audio_url]

Duration: 14:55
In this episode of Got Somme, we journey through the rolling hills of Napa Valley to explore the world of Diamond Creek wines. Your hosts Angus and Carlos uncork the history and flavour profile of aged Cabernet Sauvignon…
Unveiling the 2023 Vintage: Standish Wine Company [not-audio_url] [/not-audio_url]

Duration: 24:15
In this episode, we dive into the highly anticipated 2023 vintage of The Standish Wine Company's four Shiraz from the iconic Barossa Valley. Through a blind tasting of each unique wines, Angus and Master Sommelier Carlos…